| Author | : Anna Getty |
| Publisher | : Chronicle Books |
| Total Pages | : 257 |
| Release | : 2010-03-17 |
| Genre | : Cooking |
| ISBN | : 0811866688 |
Getty explains how to shop for organic, seasonal, and local ingredients as well as how to keep an eco-friendly kitchen, and how to cook meals that are as scrumptious to eat as they are healthy for the Earth. One hundred recipes are included in this text.
| Author | : David A. Scott |
| Publisher | : Getty Publications |
| Total Pages | : 536 |
| Release | : 2002 |
| Genre | : Antiques & Collectibles |
| ISBN | : 9780892366385 |
This is a review of 190 years of literature on copper and its alloys. It integrates information on pigments, corrosion and minerals, and discusses environmental conditions, conservation methods, ancient and historical technologies.
| Author | : David Hackett Fischer |
| Publisher | : Oxford University Press |
| Total Pages | : 981 |
| Release | : 1991-03-14 |
| Genre | : History |
| ISBN | : 019974369X |
This fascinating book is the first volume in a projected cultural history of the United States, from the earliest English settlements to our own time. It is a history of American folkways as they have changed through time, and it argues a thesis about the importance for the United States of having been British in its cultural origins. While most people in the United States today have no British ancestors, they have assimilated regional cultures which were created by British colonists, even while preserving ethnic identities at the same time. In this sense, nearly all Americans are "Albion's Seed," no matter what their ethnicity may be. The concluding section of this remarkable book explores the ways that regional cultures have continued to dominate national politics from 1789 to 1988, and still help to shape attitudes toward education, government, gender, and violence, on which differences between American regions are greater than between European nations.
| Author | : Anna Getty |
| Publisher | : Chronicle Books |
| Total Pages | : 181 |
| Release | : 2010-07-01 |
| Genre | : Cooking |
| ISBN | : 0811879879 |
The author and green living expert shares savvy tips on how to celebrate Christmas in ways that are eco-friendly and cost-conscious. Anna Getty—a chef, writer, mother, and organic living expert—helps families reduce their carbon footprint and save money while enjoying the festive traditions of Christmas. Anna advises how to best choose a tree (real or fake?), mitigate the negative effects of holiday travel, recycle post-holiday, and more. Anna also shares favorite holiday recipes for organic appetizers and homemade craft ideas such as pinecone wreaths and recycled sweater pillows. With inspiring photographs, extensive resources, and advice from the “Lazy Environmentalist” Josh Dorfman, Seventh Generation’s Jeffrey Hollender, and other leading eco-experts, families might just find that these tips help them stay green all year long—the perfect New Year’s resolution!
| Author | : Jack Byard |
| Publisher | : Fox Chapel Publishing |
| Total Pages | : 197 |
| Release | : 2020-12-01 |
| Genre | : Nature |
| ISBN | : 1912158698 |
Know Your Chickens covers over 40 popular breeds of chickens, showcasing their history, personality, egg-laying and flying abilities, and more fun facts. With this little book in hand, you'll be able to impress your friends by identifying any chicken you happen to encounter!
| Author | : Kent Garrett |
| Publisher | : Mariner Books |
| Total Pages | : 321 |
| Release | : 2020 |
| Genre | : Biography & Autobiography |
| ISBN | : 1328879976 |
The untold story of the Harvard class of '63, whose Black students fought to create their own identities on the cusp between integration and affirmative action. In the fall of 1959, Harvard recruited an unprecedented eighteen "Negro" boys as an early form of affirmative action. Four years later they would graduate as African Americans. Some fifty years later, one of these trailblazing Harvard grads, Kent Garrett, would begin to reconnect with his classmates and explore their vastly different backgrounds, lives, and what their time at Harvard meant. Garrett and his partner Jeanne Ellsworth recount how these eighteen youths broke new ground, with ramifications that extended far past the iconic Yard. By the time they were seniors, they would have demonstrated against national injustice and grappled with the racism of academia, had dinner with Malcolm X and fought alongside their African national classmates for the right to form a Black students' organization. Part memoir, part group portrait, and part narrative history of the intersection between the civil rights movement and higher education, this is the remarkable story of brilliant, singular boys whose identities were changed at and by Harvard, and who, in turn, changed Harvard.
| Author | : Jerry Spinelli |
| Publisher | : Knopf Books for Young Readers |
| Total Pages | : 290 |
| Release | : 2007-08-14 |
| Genre | : Young Adult Fiction |
| ISBN | : 0375890815 |
The New York Times bestselling sequel to Newbery Medalist Jerry Spinelli’s modern-day classic Stargirl, now an original film on Disney+! And don't miss the author's highly anticipated new novel, Dead Wednesday! Love, Stargirl picks up a year after Stargirl ends and reveals the new life of the beloved character who moved away so suddenly at the end of Stargirl. The novel takes the form of "the world's longest letter," in diary form, going from date to date through a little more than a year's time. In her writing, Stargirl mixes memories of her bittersweet time in Mica, Arizona, with involvements with new people in her life. In Love, Stargirl, we hear the voice of Stargirl herself as she reflects on time, life, Leo, and - of course - love. “Spinelli is a poet of the prepubescent. . . . No writer guides his young characters, and his readers, past these pitfalls and challenges and toward their futures with more compassion.” —The New York Times
| Author | : Brian Baumgartner |
| Publisher | : Fox Chapel Publishing |
| Total Pages | : 820 |
| Release | : 2022-08-15 |
| Genre | : Cooking |
| ISBN | : 1607659735 |
Much like Brian Baumgartner’s role as Kevin Malone in The Office, Brian is a true chili master who is just as serious as his fictional counterpart about making the most perfect pot of chili. Featuring 177 chili recipes stamped with Brian’s “seriously good” approval rating, Seriously Good Chili Cookbook contains new ways to spice up chili for all occasions, all year long. Written in the humorous and friendly tone Brian Baumgartner is known and loved for, this engaging cookbook opens with an introduction from Brian about how an infamous 60-second scene from the show transformed him into a chili icon, his passion for chili, and a fascinating account of the history of his all-time favorite comfort food. Each section that follows showcases specific styles of chili – from Texas chili and Cincinnati chili to turkey chili, chili verde, vegetarian, and other regional and international variations. Every mouth-watering recipe has been contributed by renowned chefs, world championship chili cook-off winners, restaurant owners, TV celebrities, social media influencers, Brian himself, and his dedicated fan base. Also included is a foreword by fellow The Office co-star, Oscar Nunez, and a bonus recipe of the official “Kevin’s Famous Chili” from The Office! So strap on your apron, grab a spoon, and dig in with Brian Baumgartner as your ultimate chili guide!
| Author | : Ethan Watters |
| Publisher | : Simon and Schuster |
| Total Pages | : 322 |
| Release | : 2010-01-12 |
| Genre | : Psychology |
| ISBN | : 1416587195 |
“A blistering and truly original work of reporting and analysis, uncovering America’s role in homogenizing how the world defines wellness and healing” (Po Bronson). In Crazy Like Us, Ethan Watters reveals that the most devastating consequence of the spread of American culture has not been our golden arches or our bomb craters but our bulldozing of the human psyche itself: We are in the process of homogenizing the way the world goes mad. It is well known that American culture is a dominant force at home and abroad; our exportation of everything from movies to junk food is a well-documented phenomenon. But is it possible America's most troubling impact on the globalizing world has yet to be accounted for? American-style depression, post-traumatic stress disorder, and anorexia have begun to spread around the world like contagions, and the virus is us. Traveling from Hong Kong to Sri Lanka to Zanzibar to Japan, acclaimed journalist Ethan Watters witnesses firsthand how Western healers often steamroll indigenous expressions of mental health and madness and replace them with our own. In teaching the rest of the world to think like us, we have been homogenizing the way the world goes mad.
