Annual Digest of Port Statistics

Annual Digest of Port Statistics
Author: National Ports Council (Great Britain)
Publisher:
Total Pages: 140
Release: 1978
Genre: Social Science
ISBN: 9780860730163

Ports and Inland Waterways

Ports and Inland Waterways
Author: R. E. Baxter
Publisher: Elsevier
Total Pages: 318
Release: 2013-10-22
Genre: Social Science
ISBN: 1483156095

Ports and Inland Waterways is a review of sources of statistics on ports and inland waterways in the United Kingdom and covers subjects such as foreign traffic by commodity; coastwise traffic by commodity; special traffic; scheme and non-scheme port traffic; container and roll-on traffic; contents of containers; driver accompanied and unaccompanied road goods vehicles; and restow movements. Transhipment and transit movements are also included, along with fishery traffic, passenger traffic, and shipping movements. This volume is comprised of 12 chapters and begins with an overview of ports and shipping places in the United Kingdom, with emphasis on standardization, collection, and collation of port statistics on a national basis and the creation of the National Ports Council under the Harbours Act of 1964. A brief summary of industry activity concerned and its organization is given in order to present a clear background understanding of how data are collected; what is being measured; the stage at which measurements are made; what the reporting units are; the channels through which returns are routed; and where they are processed. Statistics of customs ports and other areas of the industry are then provided, including those of manpower and finance. Proposed developments for the industry are discussed in the last chapter. This book will be of interest to transportation officials, statisticians, economists, and social science researchers.

Food Industries

Food Industries
Author: J. Mark
Publisher: CRC Press
Total Pages: 820
Release: 2020-11-26
Genre: Mathematics
ISBN: 1000153010

This volume deals with the diverse range of industries concerned with the supply and processing of food in the UK. It covers sources relating to food production and processing, including foodstuffs supplied from abroad, and also fish supply and processing.