Arctium: it's time!

Arctium: it's time!
Author: Kiran Lotus
Publisher: Blue Rose Publishers
Total Pages: 227
Release: 2021-02-16
Genre: Fiction
ISBN: 9354272142

All of us choose to see the glint of light at the end of the tunnel but are you brave enough to look back to the darkness where you came from. Heed to the demons and archangels just behind your earlobes and dream, every intention of heartbeats stepping towards the 'doom'. The next seconds of uncertainty are what we live for or is it death that makes our life thrilling, one thing worthy to yearn for? Zephyrian Geologists have discovered an old geological site recovered from a landslide. Right from the discovery of the element called Arctium, much inferior to human race knowledge, scientists are puzzled by its character and applications. An unknown race is disturbed with the improvements and tries every effort for humans not to know it's true potential.

Integrative Medicine for Children

Integrative Medicine for Children
Author: May Loo
Publisher: Elsevier Health Sciences
Total Pages: 533
Release: 2009
Genre: Health & Fitness
ISBN: 1416022996

"Many parents today are turning to or seeking information about Complementary and Alternative Medicine (CAM) for their children. Whether you initiate alternative therapies or simply need to respond when asked for information or advice, it's crucial to have the most recent, evidence-based information about alternative therapies and know how to safely and effectively integrate them with conventional treatment. This innovative and reliable reference is the ideal resource to have at hand." "This book includes a wide range of complementary and alternative therapies, focusing on those most often used with children: mind/body approaches, manual therapies, lifestyle approaches, alternative systems, energy medicine, and biological agents. Within these main categories, therapies such as acupuncture, chiropractic, massage, homeopathy, herbs, and magnets are covered." "Fifty-five common pediatric conditions are comprehensively discussed, with diagnostic and evidence-based treatment information, followed by authoritative information on the major CAM therapies available for treatment of the condition. Whenever possible, an integrative approach that combines conventional and alternative approaches is presented."--BOOK JACKET.

Recent Advances in Polyphenol Research, Volume 3

Recent Advances in Polyphenol Research, Volume 3
Author: Véronique Cheynier
Publisher: John Wiley & Sons
Total Pages: 393
Release: 2012-02-21
Genre: Science
ISBN: 1118299744

Plant polyphenols are secondary metabolites that constitute one of the most common and widespread groups of natural products. They express a large and diverse panel of biological activities including beneficial effects on both plants and humans. Many polyphenols, from their structurally simplest representatives to their oligo/polymeric versions (also referred to as vegetable tannins) are notably known as phytoestrogens, plant pigments, potent antioxidants, and protein interacting agents. Sponsored by Groupe Polyphénols, this publication, which is the third volume in this highly regarded Recent Advances in Polyphenol Research series, is edited by Véronique Cheynier, Pascale Sarni-Manchado, and Stéphane Quideau (the current President of Groupe Polyphénols). Like their predecessors, they have once again put together an impressive collection of cutting-edge chapters written by expert scientists internationally respected in their respective field of polyphenol sciences. This Volume 3 provides the latest information and opinion on the following major research topics about polyphenols: Organic chemistry and physical chemistry Biosynthesis, genetics and metabolic engineering The role of polyphenols in plants and ecosystems Health and nutrition Analysis and metabolomics Chemists, biochemists, plant scientists, pharmacognosists and pharmacologists, biologists, ecologists, food scientists and nutritionists will all find this book an invaluable resource. Libraries in all universities and research institutions where these disciplines are studied and taught should have copies on their bookshelves.

Herbal Formularies for Health Professionals, Volume 3

Herbal Formularies for Health Professionals, Volume 3
Author: Jill Stansbury
Publisher: Chelsea Green Publishing
Total Pages: 273
Release: 2019-05
Genre: Family & Relationships
ISBN: 1603588558

Herbal Formularies for Health Professionals is a five-volume set that serves as a comprehensive, practical reference manual for herbalists, physicians, nurses, and allied health professionals. Dr. Jill Stansbury draws on her decades of clinical experience and her extensive research to provide an unparalleled range of herbal formulas. Organized by body system, each volume includes hundreds of formulas to treat common health conditions, as well as formulas that address specific energetic or symptomatic presentations. For each formula, Dr. Stansbury briefly explains how the selected herbs address the specific condition. Sidebars and user-friendly lists help readers quickly choose which herbs are best for specific presentations and detail traditional uses of both Western and traditional Asian formulas and herbs that are readily available in the United States. Volume 3 focuses on endocrine systems, offering formulas and supporting information for treating thyroid disease, adrenal disorders, diabetes, and metabolic syndrome. This volume also covers the female and male reproductive systems including conditions related to menstruation and PMS, fertility and pregnancy, and the prostate. Reproductive endocrinology is one of Dr. Stansbury's specialties, and she provides herbal formulas and therapies for pelvic inflammatory disease, genital herpes, ovarian cysts, endometriosis, PCOS, uterine fibroids, low libido, erectile dysfunction, and more. She also discusses the role of herbal medicine in prevention and treatment of reproductive cancers. Each chapter includes a materia medica section that describes individual herbs with tips on their properties, modes of action, and the specific symptoms each plant best addresses. These formularies are also a tutorial for budding herbalists on the sophisticated art of fine-tuning an herbal formula for the constitution and overall health condition of an individual patient, rather than prescribing a one-size-fits-all treatment for a basic diagnosis. The text aims to teach by example, helping clinicians develop their own intuition and ability to create effective herbal formulas. Volume 1 focuses on digestion and elimination and Volume 2 covers circulation and respiration. Volumes 4 (Neurology, Psychiatry, and Pain Management) and 5 (Immunology, Orthopedics, and Otolaryngology) will be published in 2020.

Plant Ecology

Plant Ecology
Author: Ernst-Detlef Schulze
Publisher: Springer Science & Business Media
Total Pages: 716
Release: 2005-02-18
Genre: Science
ISBN: 9783540208334

This textbook covers Plant Ecology from the molecular to the global level. It covers the following areas in unprecedented breadth and depth: - Molecular ecophysiology (stress physiology: light, temperature, oxygen deficiency, drought, salt, heavy metals, xenobiotica and biotic stress factors) - Autecology (whole plant ecology: thermal balance, water, nutrient, carbon relations) - Ecosystem ecology (plants as part of ecosystems, element cycles, biodiversity) - Synecology (development of vegetation in time and space, interactions between vegetation and the abiotic and biotic environment) - Global aspects of plant ecology (global change, global biogeochemical cycles, land use, international conventions, socio-economic interactions) The book is carefully structured and well written: complex issues are elegantly presented and easily understandable. It contains more than 500 photographs and drawings, mostly in colour, illustrating the fascinating subject. The book is primarily aimed at graduate students of biology but will also be of interest to post-graduate students and researchers in botany, geosciences and landscape ecology. Further, it provides a sound basis for those dealing with agriculture, forestry, land use, and landscape management.

Burdock

Burdock
Author: Janet Malcolm
Publisher:
Total Pages: 72
Release: 2008
Genre: Gardening
ISBN:

In Burdock, Janet Malcolm, who has been called "the most morally illuminating literary journalist in the country," illuminates through photography her fascination with the natural world Over the course of three summers in New England, Malcolm gathered leaves of the burdock plant, a "large rank weed" with medicinal properties "that grows along roadsides and in waste places and around derelict buildings." Influenced by Richard Avedon's unsparing portraits of famous people, Malcolm is drawn to "uncelebrated leaves" on which "life has left its mark," through the ravages of time, weather, insects, or blight. In her introduction, Malcolm reminds us that writers like Chekhov and Hawthorne have used burdock "to denote ruin and desolation." And yet, for Malcolm, Burdock is an homage to the botanical illustrators who recognized "the gorgeousness of the particulars of the things that are alive in the world." "Burdock consists of a series of large color photographs portraying a single, unusual kind of leaf in various stages of growth and decay. As such, it is a work of botanical and indeed philosophical interest as well as an art book. Like all of Malcolm's work, this project entails looking with a steely but sympathetic and extremely intelligent eye at the world around her, zeroing in on the oddities that others might miss and using them as clues through which she solves the larger mystery."--Wendy Lesser Malcolm's leaves will be shown at the Lori Bookstein Fine Arts Gallery in New York, September 9-October 11, 2008. "Looking at natural forms close up is an exercise in awe."--Janet Malcolm

Foraging and Feasting

Foraging and Feasting
Author: Dina Falconi
Publisher:
Total Pages: 240
Release: 2013-07-14
Genre: Cooking (Wild foods)
ISBN: 9780989343305

Foraging & Feasting: A Field Guide and Wild Food Cookbook celebrates and reclaims the lost art of turning locally gathered wild plants into nutritious, delicious meals ? a traditional foodway long practiced by our ancestors but neglected in modern times. The book's beautiful, instructive botanical illustrations and enlightening recipes offer an adventurous and satisfying way to eat locally and seasonally. Readers will be able to identify, harvest, prepare, eat, and savor the wild bounty all around them. We share this project with you out of our long commitment to connecting with nature through food and art. The effort weaves together Dina?s 30 years of passionate investigations into wild-plant identification, foraging, and cooking with Wendy?s deft artistic skills honed over 15 years as a botanical illustrator. The result is an abundance of recipes and illustrations that explore creative ways to bring wild edibles into our lives. Part One of Foraging & Feasting serves as a visual guide, tracking 50 plants through their growing cycle. The images illustrate the culinary uses of wild plants at various seasons. Part Two contains easy-to-use references including Plant Chart Centerfolds and Seasonal Flow Charts. Part Three brings you into the kitchen; here you'll find more than 100 master recipes and countless variations formulated to help you easily turn wild plants into delectable salads, soups, beverages, meat dishes, desserts, and a host of other culinary delights. These recipes are not limited to wild ingredients; they can be used with cultivated ingredients as well, purchased or homegrown. Many of the recipes can be made to accommodate various dietary restrictions: gluten-free, casein-free, dairy-free, grain-free, and sugar-free. Among those who will find the book valuable are the health-conscious members of the Weston A Price Foundation, ever in search of nutrient-dense, traditional whole foods. Slow Food enthusiasts will appreciate how focusing on ancient, seas¬¬unusual edibles.