Barbie Cooks! A Heathy Cookbook

Barbie Cooks! A Heathy Cookbook
Author: Mattel
Publisher: Weldon Owen International
Total Pages: 130
Release: 2022-05-24
Genre: Juvenile Nonfiction
ISBN: 1681888343

In this colorful cookbook of over 50 recipes, Barbie encourages kids to make healthy choices by developing their culinary skills and kitchen creativity. Breakfast bites like Loaded Avocado Toast and Mini Frittatas; filling lunch and dinner fare such as Summery Minestrone, Rainbow Carrot Ribbon Salad, and Spaghetti Squash Pizza bowls; and sweet and savory shareables like Sweet Potato Oven Fries and No-Bake Cheesecake Jars, provide kids with the nourishment they need using the flavors they love. Included alongside full-color photography are tips for navigating a kitchen, step-by-step for basic culinary skills, and a guide to preparing a nutritionally-balanced meal. 50+ RECIPES: With a focus on healthy choices and foods full of flavor, Barbie Cooks! is packed with yummy recipes for every meal and occasion LEARN ESSENTIAL COOKING SKILLS: Have fun while mastering cooking skills and practicing reading, measuring, and following instructions INSPIRING IMAGES: Full-color photos of every recipe help ensure success! DEVELOP HEALTHY HABITS: Filled with facts, tips, and suggestions for making good choices and developing healthy habits that can last a lifetime OFFICIAL BARBIE COOKBOOK: Cook along and get exclusive tips from Barbie and her Dreamhouse Adventures friends like Barbie Roberts, Nikki, Teresa, Renee and Daisy.

Barbie Bakes!

Barbie Bakes!
Author: Mattel
Publisher: Weldon Owen International
Total Pages: 130
Release: 2020-10-06
Genre: Cooking
ISBN: 1681886847

In this fun and color-charged cookbook, Barbie teaches kids how to bake and make good choices while creating intergenerational experiences in the kitchen. Barbie tells kids, “You can do anything if you dare to dream!” In this cookbook, Barbie teaches kids how to bake yummy, easy-to-make treats, including chewy granola bars, gluten-free-meringues, fresh fruit pie pockets, Barbie’s very special birthday cake, and mid-morning snacks like scones and banana bread. Appealing to five- to eleven-year-old Barbie fans and budding bakers, Barbie Bakes! fosters an intergenerational cooking experience while simultaneously educating kids on essential baking techniques and making healthy choices. With fifty recipes presented alongside stylized, colorful images and inviting illustrations, Barbie creates an engaging and inspiring atmosphere for kids to learn, setting them up for a lifetime of rewarding experiences in the kitchen. Praise for Barbie Bakes! “Chock full of . . . family faves. . . . Not only can bakers pour over the bright photos and easy-to-understand recipes, but they can also learn from the pantry staples and substitution sections that make baking a breeze.” —Red Tricycle “Barbie Bakes! fosters an inter-generational cooking experience while simultaneously educating kids on essential baking techniques and making healthy choices.” —The Suburban

The Barbie Cookbook

The Barbie Cookbook
Author: Edda USA Editorial Team
Publisher: Edda USA
Total Pages: 0
Release: 2016-11-29
Genre: Juvenile Nonfiction
ISBN: 9781940787480

In this book everyone’s favorite girl Barbie teaches you to cook over 40 mouth-watering recipes perfect for all of your friends and family! Each recipe is easy to make and is shown in beautiful color photographs. The book is divided into four chapters, breakfast, snacks, dinner and sweets and the recipes vary in difficulty from beginners to the more advanced. So dive in, get cooking and enjoy Barbies favorite recipes.

Cook Smart, Eat Well

Cook Smart, Eat Well
Author: Jennifer A. Welper
Publisher: Simon and Schuster
Total Pages: 276
Release: 2022-01-04
Genre: Cooking
ISBN: 1893005801

Mayo Clinic’s Wellness Executive Chef brings you her expert tips, strategies, and more than 100 recipes to make healthy cooking at home more flavorful, less time-consuming, and a routine part of a healthy lifestyle. To improve your health and well-being, go beyond the idea of quick and easy recipes to establish smarter, time-saving habits in the kitchen. With Cook Smart, Eat Well by Jennifer Welper, the Wellness Executive Chef at Mayo Clinic, learn how to take a fresh approach to healthy eating by cooking more efficiently, using simple ingredients with bold flavors, and meal prepping with ease, so you can keep your family eating healthy and nutritious meals all week long. More than 100 original recipes offer something for every meal, including bright salads and soups, filling breakfasts, hearty comfort foods, savory lean meats and burgers, kid-friendly meals, and delicious desserts, as well as a week’s worth of vegetarian-friendly dishes that are completely meat-free. Alongside each recipe are notes from Chef Jen that give ideas for variations and substitutions, as well as tricks for maximizing flavors to make any homemade meal taste gourmet. Cook Smart, Eat Well includes recipes for: · Broccoli and smoked gouda frittata · Tomato, basil, and mozzarella panini · Broccoli cheddar soup · Basil pesto stuffed mushrooms · Savory mashed sweet potatoes · Blackened fish tacos · Black bean burgers · Cranberry apple crisp In addition, this photo-illustrated guide gives cooks of any level solid footing in the kitchen by helping you hone your cooking skills and learn time-saving shortcuts. You’ll find Jen’s best tips for investing in essential basic equipment, finding quality ingredients, mastering preparation methods, familiarizing yourself with a variety of spices and sauces, and safely storing and reheating leftovers. And whether you’re cooking for one or for a large family, you’ll get expert advice on incorporating meal planning into your routine in a way that streamlines your shopping and cooking, while allowing for flexibility and variety throughout the week. With Cook Smart, Eat Well, learn how to plan meals, prep food efficiently, and minimize your cooking time to make eating satisfying, nutritious meals part of your healthy lifestyle.

Barbie Cooks! A Healthy Cookbook

Barbie Cooks! A Healthy Cookbook
Author: Mattel
Publisher: Simon and Schuster
Total Pages: 128
Release: 2022-05-24
Genre: Juvenile Nonfiction
ISBN: 1681888335

"In this colorful cookbook of over 50 recipes, Barbie encourages kids to make healthy choices by developing their culinary skills and kitchen creativity"--

The Food You Crave

The Food You Crave
Author: Ellie Krieger
Publisher:
Total Pages: 0
Release: 2008
Genre: Cooking
ISBN: 9781600850219

Krieger, host of Food Networks "Healthy Appetite," is a proponent of good, fresh food, simply but deliciously prepared. Each of the 200 recipes contains a complete nutritional breakdown, as well as tips on ingredients and techniques for eating smart and eating well.

The Barbie Party Cookbook

The Barbie Party Cookbook
Author: Helene Siegel
Publisher:
Total Pages: 64
Release: 1991
Genre: Juvenile Nonfiction
ISBN: 9780843128956

A party-planner featuring a variety of activities and recipes.

The Cook You Want to Be

The Cook You Want to Be
Author: Andy Baraghani
Publisher: Lorena Jones Books
Total Pages: 337
Release: 2022-05-24
Genre: Cooking
ISBN: 1984858572

JAMES BEARD AWARD WINNER • NEW YORK TIMES BESTSELLER • Beloved food writer and social media star Andy Baraghani helps you define and develop your personal cooking style—and become the cook you want to be—in more than 100 recipes. “This book is full of things I want to make and cook.”—Yotam Ottolenghi ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: San Francisco Chronicle ONE OF THE BEST COOKBOOKS OF THE YEAR: Bon Appétit, Saveur, Salon, Epicurious Andy Baraghani peeled hundreds of onions at Chez Panisse as a teenage intern, honed his perfectly balanced salad–making skills at Estela in New York, and developed recipes in the test kitchens of Saveur, Tasting Table, and Bon Appétit. It took him all those years to figure out the cook he wanted to be: a cook who is true to his Persian heritage, a fresh-vegetable lover, a citrus superfan, and an always-hungry world traveler. In The Cook You Want to Be, Baraghani shows home cooks on how to hone their own cooking styles by teaching the techniques and unexpected flavor combinations that maximize flavor in minimal time. At Bon Appétit, Baraghani created a bevy of viral recipes—from Tahini Ranch to Fall-Apart Caramelized Cabbage—that became household staples. Here, he follows up with more umami-rich dishes, beautiful and restaurant-worthy meals (that take half the time), and well-known dishes recast in utterly delicious ways. Among his debut cookbook’s 100 recipes, new surefire hits include Caramelized Sweet Potatoes with Browned Butter Harissa; Sticky, Spicy Basil Shrimp; and Tangy Pomegranate-Chicken. Cooks will find inspiration to riff on, quick meals for hurried weeknights, condiments galore, and memorable meals to impress dinner guests. In essays throughout the book, Baraghani shares convictions (why everyone must make his beloved Persian egg dish, kuku sabzi) and lessons to live by (the importance of salting fish before cooking it). The Cook You Want to Be is a trove of go-to recipes and knowledge, stunning photographs, and delicious, simple home cooking for modern times.