Complete Guide to Food and Cooking
Author | : Better Homes and Gardens |
Publisher | : Better Homes & Gardens Books |
Total Pages | : 480 |
Release | : 1991 |
Genre | : Cooking |
ISBN | : 9780696019111 |
Encompassing 175 recipes and one thousand alphabetical entries, this comprehensive cooking reference offers valuable information on various foods, spices, preparation techniques, food storage, and nutrition.
Better Homes and Gardens New Cook Book
Author | : Better Homes and Gardens |
Publisher | : Meredith Books |
Total Pages | : 664 |
Release | : 2006 |
Genre | : Cooking |
ISBN | : 9780696224034 |
Completely revised and updated with a fresh new design. More than 1,400 recipes—tested and perfected in the Better Homes and Gardens Test Kitchen--including 400+ quick and easy ones. All-new 20-Minute chapter, which includes more than 45 fast meal solutions. More recipes on your favorite topics: Cookies, Desserts, Grilling and Slow Cooker. Plus, the Grilling chapter now features recipes for the turkey fryer and more recipes for the smoke cooker. At-a-glance icons identify Easy, Fast, Low-Fat, Fat-Free, Whole Grain, Vegetarian, and Favorite recipes. Simple menu ideas featured in every main-dish chapter. Updated Cooking Basics chapter includes need-to-know kitchen survival advice including food safety, make-ahead cooking, must-have timesaving kitchen gadgets and emergency substitution charts. Essential need-to-know information now conveniently located at the front of each chapter for easy reference helps ensure cooking success. More than 800 full-color photos of finished dishes, how-to demonstrations and food IDs. Hundreds of hints and tips, plus easy-to-read cooking charts. Bonus Material: Exclusive to cookbook buyers, an online menu component offers hundreds of menu ideas and more than 75 bonus recipes.
Better Homes and Gardens Encyclopedia of Cooking
Author | : Better Homes and Gardens Books (Firm) |
Publisher | : |
Total Pages | : 112 |
Release | : 1971 |
Genre | : Books |
ISBN | : |
Better Homes & Gardens Vegetable, Fruit & Herb Gardening
Author | : Better Homes & Gardens |
Publisher | : John Wiley & Sons |
Total Pages | : 30 |
Release | : 2010-12-28 |
Genre | : Gardening |
ISBN | : 0470638567 |
This comprehensive guide to homegrown fruits, vegetables, and herbs is perfect for gardeners of all skill levels. Over 150 garden projects, with handy shopping lists for tools and ingredients, and step-by-step instructions on planting, growing, and harvesting seasonal bounty. More than 450 beautiful full-color photos throughout, including helpful step-by-step photos to guide the reader through critical steps and innovative project ideas. The focus of the book will be on setting up an edible garden at home, whether it be small tomato plants or windowsill planters filled with aromatic herbs, to large-scale beds of greens Special sections on how to store your bounty and tips on composting at home Tips from the Garden Doctor throughout the help troubleshoot common problems Includes helpful seasonality charts and comprehensive encyclopedic listings of food crops to easily identify common varieties, where they grow and how to care for them.
Rodale's Basic Natural Foods Cookbook
Author | : Charles Gerras |
Publisher | : Simon and Schuster |
Total Pages | : 916 |
Release | : 1989 |
Genre | : Cookery (Natural foods) |
ISBN | : 0671673386 |
This new encyclopedic cooking reference gives readers up-to-the-minute information on nutrition and exciting, delicious, healthful recipes. With special advice on children, labels, and mail-order sources, it's a unique and indispensable guide to good, wholesome food and lifelong health.
Cookies, Cookies, Cookies
Author | : Better Homes and Gardens |
Publisher | : Better Homes & Gardens Books |
Total Pages | : 0 |
Release | : 1992 |
Genre | : Christmas cooking |
ISBN | : 9780696019876 |
Bound back-to-back with: Cookies, cookies, cookies : Christmastime treats.