| Author | : Betty Crocker |
| Publisher | : MacMillan Publishing Company |
| Total Pages | : 0 |
| Release | : 1998 |
| Genre | : Cooking |
| ISBN | : 9780028622613 |
Featuring easy-to-prepare, meatless recipes--the Betty Crocker way--"Easy Everyday Vegetarian" is the perfect primer for vegetarian cooking. Each of the more than 200 recipes contains eight or fewer ingredients and most can be prepared in 30 minutes or less. 45 color photos.
| Author | : Betty Crocker |
| Publisher | : |
| Total Pages | : 100 |
| Release | : 1994 |
| Genre | : Cooking |
| ISBN | : 9780671887704 |
This bestselling classic has been completely updated, modernized and redesigned to be the one-stop kitchen reference for today's cook. New in this edition: -- All new design, including two-color text -- Recipes with numbered steps for easy use -- Preparation and cooking times with each recipe -- Lighter versions of favorite recipes -- Timesaving tips to make recipes even quicker -- 200 all-new color photographs -- All-new line art to make learning techniques easy -- Complete nutrition information with each recipe, including percentage of calories from fat -- Back cover of the book shows sample pages of the interior, so you can see the design even though it is shrink-wrapped People really rely on Betty Crocker, and all the information they have come to expect is here, revised to be up-to-the-minute. -- Over 900 recipes, from how to make coffee to rolling a fajita -- Recipes that call for readily available ingredients -- Definitions of cooking terms -- Microwave basics and tips -- The best -- and easiest -- way to cook anything, from oysters to apple pie to spaghetti squash -- Photographs to help identify foods, such as types of mushrooms and pasta -- Step-by-step photographs illustrating cooking techniques -- Complete roasting, broiling and microwaving charts for meat and poultry -- Trouble-shooting guides for successful baking -- Food safety facts -- High altitude cooking information Trust Betty Crocker to make cooking easy, fun, and up-to-the-minute!
| Author | : Betty Crocker Editors |
| Publisher | : Betty Crocker |
| Total Pages | : 272 |
| Release | : 2006-06-26 |
| Genre | : Cooking |
| ISBN | : 9780471753049 |
Serve sumptuous, meatless meals your family will love! At last! Family-style vegetarian dishes like pizza, lasagna and burgers that taste as good as the meaty varieties. It's easy to eat healthier when it's so good! Whether you're already a vegetarian or just want to begin eating less meat and more vegetables, grains and pastas, this is the cookbook you'll turn to meal after meal. Complete with nearly forty color photos, it features: * 200 delicious, easy-to-prepare recipes * 40 recipes with variations that include meat, poultry or fish * Great chapters on snacks, bites &nibbles; grains, risotto &pasta; gratins, casseroles & pot pies; burgers, wraps &pizzas; slow cooker fare; soups, stews &chilies; and soy specialties * Something for everyone, with recipes ranging from Gorgonzola- and Hazelnut-Stuffed Mushrooms to Cajun Barley Stew to Southwest Fettuccine Bowl to Chili Dog Wraps * Suggested menus for holidays, casual gatherings, kid-pleasing meals and more * Vegetarian myth-busters and information about vegetarian cooking You'll prepare these healthy dishes again and again--not just becausethey're good for you, but also because they're good!
| Author | : Betty Crocker Editors |
| Publisher | : Betty Crocker |
| Total Pages | : 0 |
| Release | : 2012-04-17 |
| Genre | : Cooking |
| ISBN | : 9781118146088 |
Vegetarian cooking isn't just for vegetarians anymore! Today, more and more families incorporate vegetarian meals and products into their everyday cooking. This updated third edition works for everyone - carnivore, flexitarian or dedicated vegetarian - with easy, family-pleasing recipes. Updated third edition with information on how to fit vegetarianism into a busy lifestyle, how to feed vegetarian kids, and vegetarian myth busters Includes 180 meatless recipes for healthier eating with broad all-family appeal Complete nutritional analysis for every recipe Vegan recipes identified with an icon 60 beautiful full color photos throughout
| Author | : Betty Crocker Editors |
| Publisher | : Betty Crocker |
| Total Pages | : 0 |
| Release | : 2012-04-17 |
| Genre | : Cooking |
| ISBN | : 9781118146088 |
Vegetarian cooking isn't just for vegetarians anymore! Today, more and more families incorporate vegetarian meals and products into their everyday cooking. This updated third edition works for everyone - carnivore, flexitarian or dedicated vegetarian - with easy, family-pleasing recipes. Updated third edition with information on how to fit vegetarianism into a busy lifestyle, how to feed vegetarian kids, and vegetarian myth busters Includes 180 meatless recipes for healthier eating with broad all-family appeal Complete nutritional analysis for every recipe Vegan recipes identified with an icon 60 beautiful full color photos throughout
| Author | : Betty Crocker |
| Publisher | : Rodale |
| Total Pages | : 474 |
| Release | : 2002-01-01 |
| Genre | : Cooking |
| ISBN | : 9781579545819 |
Learn lifestyle choices, such as exercise, that can be tailored to your specific needs and the steps to take to minimize the possibility of certain medical problems, such as heart disease.
| Author | : Betty Crocker |
| Publisher | : Houghton Mifflin Harcourt |
| Total Pages | : 596 |
| Release | : 2012-04-23 |
| Genre | : Cooking |
| ISBN | : 0544178106 |
Vegetarian cooking isn't just for vegetarians anymore with these simple, delicious recipes from Betty Crocker. Today, more and more families incorporate vegetarian meals and products into their everyday cooking, and you can, too. This updated third edition works for everyone—carnivore, flexitarian or dedicated vegetarian—with easy, family-pleasing recipes. Features information on how to fit vegetarianism into a busy lifestyle, how to feed vegetarian kids, and vegetarian myth busters Includes 180 meatless recipes for healthier eating with broad all-family appeal Complete nutritional analysis for every recipe Icons for Quick, Easy, and Low Fat recipes 60 beautiful full color photos throughout Plus: pantry suggestions, vegetarian ingredient substitutions, and a food glossary
| Author | : Betty Crocker |
| Publisher | : Houghton Mifflin Harcourt |
| Total Pages | : 690 |
| Release | : 2011-11-07 |
| Genre | : Cooking |
| ISBN | : 0544178025 |
America's most trusted cookbook is better than ever! Representing its most thorough revision ever, the Betty Crocker Cookbook, 11th Edition includes hundreds of new recipes, three new chapters, and icons that showcase how we cook today—faster, healthier, and with many more flavors. New features celebrate the book's expertise and heritage with repertoire-building recipe lessons and fresh twists on American classics. With nearly 1,100 gorgeous new photos and 1,500 recipes, as well as invaluable cooking guidance, The Big Red Cookbook is better and more comprehensive than ever before. The book features: Exclusive content at BettyCrocker.com for Big Red buyers, including 80 videos, 400 additional recipes, and more to complement and enhance the cookbook 1,500 recipes, 50 percent new to this edition Nearly 1,100 all-new full-color photos—more than three times the number in the previous edition—including 350 step-by-step photos Bold, contemporary, and colorful design Three new chapters on Breakfast and Brunch, Do It Yourself (including canning, preserving and pickling) and Entertaining (including cocktails and party treats) New feature: Learn to Make recipes giving visual lessons on preparing essential dishes like Roast Turkey and Apple Pie, with icons directing readers to bonus videos on BettyCrocker.com New feature: Heirloom Recipe and New Twist showcase classic recipes paired with a fresh twist, with icons directing readers to bonus videos on BettyCrocker.com "Mini" recipes giving quick bursts of inspiration in short paragraph form With 65 million copies sold and still going strong, the Betty Crocker Cookbook, 11th Edition is the one kitchen companion every home cook needs.
| Author | : Betty Crocker |
| Publisher | : Harvest |
| Total Pages | : 325 |
| Release | : 2019 |
| Genre | : Cooking |
| ISBN | : 1328588777 |
100+ dinner recipes made in just one vessel--from skillets, Dutch ovens, sheet pans, Instant Pots, and more
