Cultures of Servitude

Cultures of Servitude
Author: Raka Ray
Publisher: Stanford University Press
Total Pages: 395
Release: 2009-02-27
Genre: Social Science
ISBN: 080477109X

Domestic servitude blurs the divide between family and work, affection and duty, the home and the world. In Cultures of Servitude, Raka Ray and Seemin Qayum offer an ethnographic account of domestic life and servitude in contemporary Kolkata, India, with a concluding comparison with New York City. Focused on employers as well as servants, men as well as women, across multiple generations, they examine the practices and meaning of servitude around the home and in the public sphere. This book shifts the conversations surrounding domestic service away from an emphasis on the crisis of transnational care work to one about the constitution of class. It reveals how employers position themselves as middle and upper classes through evolving methods of servant and home management, even as servants grapple with the challenges of class and cultural distinction embedded in relations of domination and inequality.

Cultures of Servitude

Cultures of Servitude
Author: Raka Ray
Publisher: Stanford University Press
Total Pages: 272
Release: 2009-02-27
Genre: Social Science
ISBN: 0804760713

Employers and servants in Kolkata reveal through their own stories how their evolving culture of servitude has produced, preserved, and disrupted ideas of gender and class in India and beyond.

Material Cultures of Slavery and Abolition in the British Caribbean

Material Cultures of Slavery and Abolition in the British Caribbean
Author: Christer Petley
Publisher: Routledge
Total Pages: 267
Release: 2018-04-19
Genre: History
ISBN: 1315518635

Material things mattered immensely to those who engaged in daily struggles over the character and future of slavery and to those who subsequently contested the meanings of freedom in the post-emancipation Caribbean. Throughout the history of slavery, objects and places were significant to different groups of people, from the opulent master class to enslaved field hands as well as to other groups, including maroons, free people of colour and missionaries, all of who shared the lived environments of Caribbean plantation colonies. By exploring the rich material world inhabited by these people, this book offers new ways of seeing history from below, of linking localised experiences with global transformations and connecting deeply personal lived realities with larger epochal events that defined the history of slavery and its abolition in the British Caribbean. This book was originally published as a special issue of Slavery & Abolition.

Slavery and the Culture of Taste

Slavery and the Culture of Taste
Author: Simon Gikandi
Publisher: Princeton University Press
Total Pages: 388
Release: 2011-08-21
Genre: History
ISBN: 0691140669

It would be easy to assume that, in the eighteenth century, slavery and the culture of taste--the world of politeness, manners, and aesthetics--existed as separate and unequal domains, unrelated in the spheres of social life. But to the contrary, Slavery and the Culture of Taste demonstrates that these two areas of modernity were surprisingly entwined. Ranging across Britain, the antebellum South, and the West Indies, and examining vast archives, including portraits, period paintings, personal narratives, and diaries, Simon Gikandi illustrates how the violence and ugliness of enslavement actually shaped theories of taste, notions of beauty, and practices of high culture, and how slavery's impurity informed and haunted the rarified customs of the time. Gikandi focuses on the ways that the enslavement of Africans and the profits derived from this exploitation enabled the moment of taste in European--mainly British--life, leading to a transformation of bourgeois ideas regarding freedom and selfhood. He explores how these connections played out in the immense fortunes made in the West Indies sugar colonies, supporting the lavish lives of English barons and altering the ideals that defined middle-class subjects. Discussing how the ownership of slaves turned the American planter class into a new aristocracy, Gikandi engages with the slaves' own response to the strange interplay of modern notions of freedom and the realities of bondage, and he emphasizes the aesthetic and cultural processes developed by slaves to create spaces of freedom outside the regimen of enforced labor and truncated leisure. Through a close look at the eighteenth century's many remarkable documents and artworks, Slavery and the Culture of Taste sets forth the tensions and contradictions entangling a brutal practice and the distinctions of civility.

The New American Servitude

The New American Servitude
Author: Cati Coe
Publisher: NYU Press
Total Pages: 295
Release: 2019-04-02
Genre: Social Science
ISBN: 1479852260

Finalist, 2020 Elliott P. Skinner Award, given by the Association of Africanist Anthropology Examines why African care workers feel politically excluded from the United States Care for America’s growing elderly population is increasingly provided by migrants, and the demand for health care labor is only expected to grow. Because of this health care crunch and the low barriers to entry, new African immigrants have adopted elder care as a niche employment sector, funneling their friends and relatives into this occupation. However, elder care puts care workers into racialized, gendered, and age hierarchies, making it difficult for them to achieve social and economic mobility. In The New American Servitude, Coe demonstrates how these workers often struggle to find a sense of political and social belonging. They are regularly subjected to racial insults and demonstrations of power—and effectively turned into servants—at the hands of other members of the care worker network, including clients and their relatives, agency staff, and even other care workers. Low pay, a lack of benefits, and a lack of stable employment, combined with a lack of appreciation for their efforts, often alienate them, so that many come to believe that they cannot lead valuable lives in the United States. While jobs are a means of acculturating new immigrants, African care workers don’t tend to become involved or politically active. Many plan to leave rather than putting down roots in the US. Offering revealing insights into the dark side of a burgeoning economy, The New American Servitude carries serious implications for the future of labor and justice in the care work industry.

Freedom Inc.: Gendered Capitalism in New Indian Literature and Culture

Freedom Inc.: Gendered Capitalism in New Indian Literature and Culture
Author: Mukti Lakhi Mangharam
Publisher: Bloomsbury Publishing
Total Pages: 195
Release: 2023-06-15
Genre: Literary Criticism
ISBN: 1350200824

While globalization is often credited with the eradication of 'traditional' constraints tied to gender and caste, in reality the opening up of the Indian economy in the 1990s has led to a decline in freedom for many female, Dalit, and lower class Indians. This book explores the contraction of what it means to be free in post-liberalization India, examining how global capitalism has exacerbated existing inequalities based on traditional femininities and masculinities, while also creating new hierarchies. Freedom Inc. argues that post-1990s literature and culture frequently represents and reinforces the equation of free-market capitalism with individual freedom within the new 'idea of India.' However, many texts often also challenge this logic by pointing to more expansive horizons of autonomy for the gendered self. Through readings of texts as diverse as Dalit women's life-writing, pop fiction, realist novels, self-help, regional film, and Netflix TV shows, Mangharam investigates how notions like 'free trade,' 'entrepreneurship,' and 'self-help' are experienced, embodied, and challenged by disadvantaged peoples, and by women differently than men. In the process, Freedom Inc. explores how different literary forms illuminate alternative and buried pathways to fuller freedoms.

The Problem of Slavery in Western Culture

The Problem of Slavery in Western Culture
Author: David Brion Davis
Publisher: Oxford University Press, USA
Total Pages: 521
Release: 1988
Genre: History
ISBN: 0195056396

This classic Pulitzer Prize-winning book depicts the various ways the Old and the New Worlds responded to the intrinsic contradictions of slavery from antiquity to the early 1770s, and considers the religious, literary, and philosophical justifications and condemnations current in the abolition controversy.

Servants of Globalization

Servants of Globalization
Author: Rhacel Parreñas
Publisher: Stanford University Press
Total Pages: 254
Release: 2015-08-26
Genre: Social Science
ISBN: 0804796181

Servants of Globalization offers a groundbreaking study of migrant Filipino domestic workers who leave their own families behind to do the caretaking work of the global economy. Since its initial publication, the book has informed countless students and scholars and set the research agenda on labor migration and transnational families. With this second edition, Rhacel Salazar Parreñas returns to Rome and Los Angeles to consider how the migrant communities have changed. Children have now joined their parents. Male domestic workers are present in significantly greater numbers. And, perhaps most troubling, the population has aged, presenting new challenges for the increasingly elderly domestic workers. New chapters discuss these three increasingly important constituencies. The entire book has been revised and updated, and a new introduction offers a global, comparative overview of the citizenship status of migrant domestic workers. Servants of Globalization remains the defining work on the international division of reproductive labor.

The Invention of Free Labor

The Invention of Free Labor
Author: Robert J. Steinfeld
Publisher: UNC Press Books
Total Pages: 292
Release: 1991
Genre: Business & Economics
ISBN: 9780807854525

Examining the emergence of the modern conception of free labor--labor that could not be legally compelled, even though voluntarily agreed upon--Steinfeld explains how English law dominated the early American colonies, making violation of labor agreements