Gareth's Guide to Becoming a World-Renowned Chef

Gareth's Guide to Becoming a World-Renowned Chef
Author: Kate Mikoley
Publisher: Gareth Stevens Publishing LLLP
Total Pages: 34
Release: 2018-07-15
Genre: Juvenile Nonfiction
ISBN: 1538220482

Interest in the world of cooking has only risen since the advent of television shows and competitions that invite us all to try our hand at the culinary arts. This entertaining volume, which includes several biographies of world-famous chefs, lets readers know how to make the jump from grilled-cheese master to professional cook. Foodies will be delighted to find out they can start on their path today as they learn some tips and tricks in the pages of this guide to all things gourmet.

Gareth's Guide to Becoming a Deep-Sea Explorer

Gareth's Guide to Becoming a Deep-Sea Explorer
Author: Barbara M. Linde
Publisher: Gareth Stevens Publishing LLLP
Total Pages: 34
Release: 2018-07-15
Genre: Juvenile Nonfiction
ISBN: 153822044X

Scientists maintain that we've only explored 5 percent of Earth's oceans. These incredible expanses contain so many resources that many of us take for granted. Readers of this adventurous guide will be eager to find out how they can be explorers of Earth's final frontier. Whether they're seeking treasure in a wreck or searching for yet-unknown sea creatures, they'll learn what they need to do to prepare for a life in the water. Sidebars and fact boxes highlight information about real-life deep-sea explorers, while vivid photographs capture some truly captivating scenes of the undersea world.

Gareth's Guide to Building a Skyscraper

Gareth's Guide to Building a Skyscraper
Author: Ryan Nagelhout
Publisher: Gareth Stevens Publishing LLLP
Total Pages: 34
Release: 2018-07-15
Genre: Juvenile Nonfiction
ISBN: 1538220555

If you've ever stood on the observation deck of the Empire State Building or viewed a photograph of the 163-storey-tall Burj Khalifa, you know what an extraordinary feat of engineering a skyscraper is. It isn't an easy task to design or build one. This authoritative volume delves into the career paths involved with constructing the gravity-defying structures called skyscrapers, including engineering and architecture. The valuable text, supported by photographs, sidebars, fact boxes, infographics, and graphic organizers, contains plenty of information on careers as well as STEM-related concepts relevant to the elementary science curriculum.

Gareth's Guide to Building a Robot

Gareth's Guide to Building a Robot
Author: Therese M. Shea
Publisher: Gareth Stevens Publishing LLLP
Total Pages: 34
Release: 2018-07-15
Genre: Juvenile Nonfiction
ISBN: 1538220512

An exploration of robotics has never been timelier. In schools, students sign up for robotics clubs and competitions. More and more robotics technology is being introduced in the workplace. Many people are wondering what the future relationship between robots and humans will be. Readers might think building a robot, or becoming the kind of engineer who does, is out of reach. They couldn't be more wrong! This carefully researched volume explains the parts of a robot, how it functions, and its many uses in our world today. It's sure to inspire an appreciation for robotics and the technology of today, and tomorrow.

Gareth's Guide to Writing a Best Seller

Gareth's Guide to Writing a Best Seller
Author: Kristen Rajczak Nelson
Publisher: Gareth Stevens Publishing LLLP
Total Pages: 34
Release: 2018-07-15
Genre: Juvenile Nonfiction
ISBN: 1538220652

It's time to book the talk shows and literary journals, everyone wants to know how a best-selling author gets their ideas and crafts a masterpiece! This engrossing guide to becoming a successful writer explains the painstaking work behind beloved books. Readers will discover what they can do now to prepare for a literary triumph as well as how some of their favorite authors broke into the scene. The appealing design includes sidebars, fact boxes, infographics, and a graphic organizer to better organize the reader's path to fame.

Student's Guide to Writing Dissertations and Theses in Tourism Studies and Related Disciplines

Student's Guide to Writing Dissertations and Theses in Tourism Studies and Related Disciplines
Author: Tim Coles
Publisher: Routledge
Total Pages: 258
Release: 2013
Genre: Business & Economics
ISBN: 0415460182

This book intends to take the stress and anxiety out of doing a dissertation in tourism studies and related disciplines. The dissertation process is examined from the germination of an idea to the submission, presentation and assessment of the final document. We offer a framework for conducting dissertations in the English-speaking world which students can adopt to varying degrees in their research at the undergraduate and masters levels. We aim to debunk the popular myths and common pitfalls of doing a dissertation. Rather than view the dissertation as a single, overwhelming project, the dissertation is presented as a series of more modest, manageable yet crucially inter-linked tasks that all students can successfully complete through effective time management.

Poppy Cooks

Poppy Cooks
Author: Poppy O'Toole
Publisher: Appetite by Random House
Total Pages: 224
Release: 2021-11-09
Genre: Cooking
ISBN: 052561205X

"[Poppy’s] recipes are unshowy, unfussy (for all her Michelin training) and simply make you want to go skipping into the kitchen to cook."—Nigella Lawson, Nigella.com With Chef and TikTok sensation Poppy O’Toole you'll learn the basics, up your cooking game, with delicious results every time. This is a cookbook with no judgement. Together, we’ll learn how to make incredible food at home. We’ll start with the basics: 12 core recipes (or go-to skills) that everyone needs to know, like how to make a pasta sauce, roast a chicken or make a killer salad dressing. Then we’ll use these core skills as a base for delicious and adaptable recipes that will up your cooking game—the Staple, the Brunch, the Potato Hero (of course they make an appearance) and the Fancy AF. So, once you’ve nailed that classic tomato sauce (which I promise will become the new go-to in your kitchen), you can stir it through pasta, or bake it with eggs for the perfect Shakshuka and, before you know it, you’ll be getting real fancy and making a show-stopping Chicken Parmigiana to impress your friends. I'll walk you through 75 delicious recipes, including: White Sauce: think Mac and Cheese and Bacon-y Garlicky Gratin. Dough: easy flatbreads for Halloumi Avo Breads and Salmon Tikka wraps. Emulsions: Chicken Caesar Salad with homemade mayo and next level Steak Béarnaise with Hollandaise and Crunchy Roast Chips. Meringue: from Eton Mess Pancakes through to Simply the Zest Lemon Meringue Pie Whether you’re completely new to the kitchen or looking to elevate your basics with clever tricks, my step-by-step guidance will help you nail delicious food every time. As a Michelin-trained chef with over ten years’ experience in professional kitchens, I’ve done the years of training so you don’t have to. It’s okay to make a few mistakes along the way, and together, we'll help you fix them and achieve incredible results at home. I am passionate about the importance of great food at home, every day—it’s what we all deserve. This is not just the food you want. It’s the food you need.