Introduction to Nowruz

Introduction to Nowruz
Author: Gilad James, PhD
Publisher: Gilad James Mystery School
Total Pages: 62
Release:
Genre:
ISBN: 5919847883

Nowruz is the Persian New Year. It has been celebrated for over 3,000 years in Iran and other parts of Central Asia, as well as by the Parsis in India. The holiday falls on the Spring Equinox, typically on March 20th or 21st. Nowruz marks the beginning of the spring season, as well as the beginning of a new year according to the Persian calendar. The celebration of Nowruz includes a range of traditions, such as the setting of a haft-sin table with seven items that start with the Persian letter "sin," symbolic of the seven creations and the seven holy immortals in Zoroastrianism, the traditional religion of Iran. The holiday also involves spring cleaning, the exchange of gifts, and the gathering of families and friends for a festive meal. Nowruz is recognized as a UNESCO Intangible Cultural Heritage of Humanity and is celebrated in many countries around the world by people of Iranian and Central Asian descent.

Seven Special Somethings: A Nowruz Story

Seven Special Somethings: A Nowruz Story
Author: Adib Khorram
Publisher: Penguin
Total Pages: 41
Release: 2021-02-16
Genre: Juvenile Fiction
ISBN: 0593108264

A picture book celebrating Persian New Year by award-winning author Adib Khorram Kian can't wait for Persian New Year! His family has already made a haft-seen, and Kian's baba and maman told him that all the things on it start with S and will bring them joy in the new year. Kian wonders if he could add just one more S, to make his family even happier. Hmm . . . Sonny the cat's name starts with S--but Sonny knocks the whole table over! Can Kian find seven special somethings to make a new haft seen before his family arrives for their Nowruz celebration?

Happy Nowruz

Happy Nowruz
Author: Najmieh Batmanglij
Publisher:
Total Pages: 0
Release: 2008
Genre: Cooking, Iranian
ISBN: 9781933823164

Book & Gingerbread Cookie Cutter. Nowruz -- the Persian New Year -- is one of the world's great festivals, a full month of activities celebrating the earth, the arrival of spring, and the rebirth of nature. Most of all, it is a festival for families. Children and adults alike can share in preparing special meals, decorating the house, and performing the many ceremonies that welcome the New Year. This is a guide to customs thousands of years old yet as vital as ever -- enjoyable for families no matter where they live or what their beliefs. "Happy Nowruz" offers twenty-five fun, easy, and innovative Nowruz recipes, with lots of photos to show you what to do. This is an ideal guide for parents, teachers, and children -- age six and older -- to know more about the origins of Nowruz and to get everyone involved in preparing for the arrival of spring by: baking Haji Firuz cookies; germinating seeds in eggshells; colouring eggs; making a Nowruz garland; jumping over fires; setting the Haft-sinn (seven-s) holiday table; planting narcissus and hyacinth bulbs; selecting and buying goldfish; banging spoons for trick-or-treating; cooking the Nowruz dinner; enjoying the Outdoor Thirteen picnic.

The Stationery Shop

The Stationery Shop
Author: Marjan Kamali
Publisher: Simon and Schuster
Total Pages: 336
Release: 2019-06-18
Genre: Fiction
ISBN: 1982107502

A poignant, heartfelt new novel by the award-nominated author of Together Tea—extolled by the Wall Street Journal as a “moving tale of lost love” and by Shelf Awareness as “a powerful, heartbreaking story”—explores loss, reconciliation, and the quirks of fate. Roya, a dreamy, idealistic teenager living amid the political upheaval of 1953 Tehran, finds a literary oasis in kindly Mr. Fakhri’s neighborhood stationery shop, stocked with books and pens and bottles of jewel-colored ink. Then Mr. Fakhri, with a keen instinct for a budding romance, introduces Roya to his other favorite customer—handsome Bahman, who has a burning passion for justice and a love for Rumi’s poetry—and she loses her heart at once. Their romance blossoms, and the little stationery shop remains their favorite place in all of Tehran. A few short months later, on the eve of their marriage, Roya agrees to meet Bahman at the town square when violence erupts—a result of the coup d’etat that forever changes their country’s future. In the chaos, Bahman never shows. For weeks, Roya tries desperately to contact him, but her efforts are fruitless. With a sorrowful heart, she moves on—to college in California, to another man, to a life in New England—until, more than sixty years later, an accident of fate leads her back to Bahman and offers her a chance to ask him the questions that have haunted her for more than half a century: Why did you leave? Where did you go? How is it that you were able to forget me?

Bottom of the Pot

Bottom of the Pot
Author: Naz Deravian
Publisher: Flatiron Books
Total Pages: 384
Release: 2018-09-18
Genre: Cooking
ISBN: 1250190762

Winner of The IACP 2019 First Book Award presented by The Julia Child Foundation Like Madhur Jaffrey and Marcella Hazan before her, Naz Deravian will introduce the pleasures and secrets of her mother culture's cooking to a broad audience that has no idea what it's been missing. America will not only fall in love with Persian cooking, it'll fall in love with Naz.” - Samin Nosrat, author of Salt, Fat, Acid, Heat: The Four Elements of Good Cooking Naz Deravian lays out the multi-hued canvas of a Persian meal, with 100+ recipes adapted to an American home kitchen and interspersed with Naz's celebrated essays exploring the idea of home. At eight years old, Naz Deravian left Iran with her family during the height of the 1979 Iranian Revolution and hostage crisis. Over the following ten years, they emigrated from Iran to Rome to Vancouver, carrying with them books of Persian poetry, tiny jars of saffron threads, and always, the knowledge that home can be found in a simple, perfect pot of rice. As they traverse the world in search of a place to land, Naz's family finds comfort and familiarity in pots of hearty aash, steaming pomegranate and walnut chicken, and of course, tahdig: the crispy, golden jewels of rice that form a crust at the bottom of the pot. The best part, saved for last. In Bottom of the Pot, Naz, now an award-winning writer and passionate home cook based in LA, opens up to us a world of fragrant rose petals and tart dried limes, music and poetry, and the bittersweet twin pulls of assimilation and nostalgia. In over 100 recipes, Naz introduces us to Persian food made from a global perspective, at home in an American kitchen.

The Story of Spring and Norooz

The Story of Spring and Norooz
Author: Nazanin Mirsadeghi
Publisher:
Total Pages: 30
Release: 2017-05-22
Genre: Festivals
ISBN: 9781939099662

This book is in English (a Persian/Farsi edition of this book is also available) -- A new version of Norooz story: The story of a girl named "Bahar" who lives in the sky and spends the entire year sleeping in her comfy bed, except for the last day of winter when she wakes up and ..... For more information about BAHAR BOOKS, visit: www.baharbooks.com

Sofreh

Sofreh
Author: Maryam Khosrowshahi
Publisher: Acc Art Books
Total Pages: 0
Release: 2019-07
Genre: Cooking
ISBN: 9781788840569

* A one-of-a-kind book that examines Persian celebrations from their earliest incarnations to their present state* Reaches out to those interested in art and culture, especially Iranians worldwide, embracing and celebrating their cultural heritage* Glossy full-color photographs capture the spirit of these ancient traditions in the modern day 'Sofreh' is Persian for 'spread' - referring to the colorful arrangements of flowers, condiments and objects of spiritual or cultural importance that are displayed at Persian ceremonies. As the title promises, this book is a visual feast. Flush with lavish historical illustrations and contemporary photography, it documents Persian marriage and New Year celebrations in rich detail. Sofreh pays homage to ancient traditions, discussing the symbiosis of symbolism and culture. Despite their ancestral roots, the featured ceremonies are infused with life and creativity. Modern fabrics are welcomed alongside refined antique textiles, creative floral designs, unconventional pieces of furniture, and unexpected objects.References to Persian poetry, literature, art and folklore stimulate the imagination, and the text is illuminated with exquisitely detailed extracts from old manuscripts, antique woven textiles and embroideries. Each volume centers around a series of original and at times highly elaborate sofreh creations. Together they comprise an extensive project, involving research into Persian ceremonies and sofreh history by an eminent scholar, and the design and creation of stunning compositions. Book One is about the Persian New Year (Nowruz), which is celebrated on the first day of Spring. Book Two explores Persian marriage and wedding customs, and the elaborate settings for marriage ceremonies (Aqd). These two lavishly illustrated volumes, which make an enduring gift, are devoted to showcasing sofreh compositions in all of their glory. Never before have the splendor and beauty of the sofreh been presented in such an intricate and novel fashion.

Amoo Norooz and Other Persian Folk Stories

Amoo Norooz and Other Persian Folk Stories
Author: Ahmad Jabbari
Publisher:
Total Pages: 116
Release: 2000
Genre: Juvenile Nonfiction
ISBN:

A collection of four stories about life in Iran through stories that are passed on from generation to generation.