The Big Book of King Cake

The Big Book of King Cake
Author: Matt Haines
Publisher: Susan Schadt Press LLC
Total Pages: 368
Release: 2021-12-14
Genre: Cooking
ISBN: 9781733634120

"I once ate more than eighty king cakes in a single Carnival," author Matt Haines proudly remembers, demonstrating his dedication to this delicious Mardi Gras tradition. "So you can imagine how amazed I was to learn there has never been a coffee table book dedicated to king cakes!" The Big Book of King Cake changes that, telling the thousands-year-old story through lush photography of more than one hundred and fifty unique king cakes, as well as stories from the diverse and talented bakers who make them. While king cakes are typically only available during Carnival season, readers can enjoy this book year-round. From the traditional cakes generations of New Orleanians have loved, to the unconventional creations that break all the rules, this book is your guide to the Crescent City's favorite baked good. The Big Book of King Cake is for anyone who loves food, history, sweets, culture, and of course, New Orleans.

Little Cakes and Cookies to Bake

Little Cakes and Cookies to Bake
Author: Abigail Wheatley
Publisher: Usborne Books
Total Pages: 64
Release: 2012
Genre: Baking
ISBN: 9781409549369

This title is packed with simple, jargon-free recipes for delicious little cakes and cookies that children will love to cook and eat. Each recipe is fully illustrated with mouth-watering colour photographs, and with clear step-by-step diagrams, to show what to do at each stage of a recipe.

Little Cakes from the Whimsical Bakehouse

Little Cakes from the Whimsical Bakehouse
Author: Kaye Hansen
Publisher: Clarkson Potter
Total Pages: 0
Release: 2008
Genre: Cake
ISBN: 9780307382825

The mother-and-daughter team behind the acclaimed Riviera Bakehouse in Westchester, New York, presents more than 60 fabulous new recipes for cupcakes, small cakes, muffins, and other mini treats, in this comprehensive introduction to baking in miniature.

Small-Batch Snacking Cake Cookbook

Small-Batch Snacking Cake Cookbook
Author: Aimee Broussard
Publisher: Sourcebooks, Inc.
Total Pages: 253
Release: 2022-01-18
Genre: Cooking
ISBN: 163878292X

Satisfy your cake cravings with scaled down recipes everyone will love The Small-Batch Snacking Cake Cookbook is packed full of recipes that are quick to prep, big on taste, and only use simple ingredients—meaning anytime is cake time! You'll create 75 small cakes (each has 10 servings or less) that are perfect for breakfast grab-and-go, sweetening up after-school snacking, or simply celebrating that it's Tuesday. What sets this cake book apart from other dessert cookbooks: Build your small-cake kitchen—Gather basic equipment, tools, and the ingredients you should always have on hand before you even think to hit the preheat button. Master cake-making basics—These perfect little snacking cakes are easy to make, especially with the included tips on how to prep your pans, hone your mixing technique, check for doneness, and more. Find your cake fast—Recipes are organized by main flavors, occasion, and dietary requirements, to help you satisfy your craving quickly and easily. Create just the right amount of "no-occasion" cake to satisfy your sweet tooth using these delicious small-batch recipes.

The Twelve Little Cakes

The Twelve Little Cakes
Author: Dominika Dery
Publisher: Penguin
Total Pages: 343
Release: 2005-10-04
Genre: Biography & Autobiography
ISBN: 1440628319

The Twelve Little Cakes is equal parts testimony to the struggles of a bygone era and a love letter to a joy-filled childhood that no external forces could dim. In a village on the outskirts of Prague, full of gossipy neighbors, state informants, friendly old "grandmothers," and small-town prejudices, Dominika Dery grows up a self-possessed child, whose openness and curiosity often lead her, and her family, into trouble. Yet the love, pride, and quirky ingenuity that bind them together will guarantee their survival-and ultimately their happiness-through the best and worst of times.

Snacking Cakes

Snacking Cakes
Author: Yossy Arefi
Publisher: National Geographic Books
Total Pages: 0
Release: 2020-10-27
Genre: Cooking
ISBN: 0593139666

Find sweet satisfaction with 50 easy, everyday cake recipes made with simple ingredients, one bowl, and no fuss. IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY Bon Appétit • The New York Times Book Review • Epicurious • Town & Country “[Snacking Cakes] hits the sweet spot. . . . Cake for breakfast? Yes, please!”—Martha Stewart Living In Snacking Cakes, the indulgent, treat-yourself concept of cake becomes an anytime, easy-to-make treat. Expert baker Yossy Arefi’s collection of no-fuss recipes is perfect for anyone who craves near-instant cake satisfaction. With little time and effort, these single-layered cakes are made using only one bowl (no electric mixers needed) and utilize ingredients likely sitting in your cupboard. They’re baked in the basic pans you already own and shine with only the most modest adornments: a dusting of powdered sugar, a drizzle of glaze, a dollop of whipped cream. From Nectarine and Cornmeal Upside-Down Cake and Gingery Sweet Potato Cake to Salty Caramel Peanut Butter Cake and Milk Chocolate Chip Hazelnut Cake, these humble, comforting treats couldn’t be simpler to create. Yossy’s rustic, elegant style combines accessible, diverse flavors in intriguing ways that make them easy for kids to join in on the baking, but special enough to serve company or bring to potlucks. Whether enjoyed in a quiet moment alone with a cup of morning coffee or with friends hungrily gathered around the pan, these ever-pleasing, undemanding cakes will become part of your daily ritual.

Little Cafe Cakes

Little Cafe Cakes
Author: Julie Le Clerc
Publisher: Penguin Global
Total Pages: 0
Release: 2001
Genre: Baking
ISBN: 9780141004143

There is something very appealing about a small, individual cake. Enticing and charming, The versatility of the little cake means it can double as the perfect dessert. It's not surprising that smart little cakes are featuring on cafe menus all around the world. and it's not surprising that Julie Le Clerc, author of Simple Cafe Food and More Simple Cafe Food, Is the creative genius behind these very original recipes with seriously good flavours. Brilliantly photographed by Shaun Cato-Symonds, one of New Zealand's leading food and beverage photographs.

Good Housekeeping the Little Book of Baking

Good Housekeeping the Little Book of Baking
Author:
Publisher: Hearst
Total Pages: 0
Release: 2012
Genre: Baking
ISBN: 9781588169723

You don't need to be an experienced baker to turn out sweet sensations with these 55 triple-tested, no-fail recipes for cakes, cupcakes, cookies, pies, and tarts straight from Good Housekeeping's test kitchens. Tips from the pros and easy-to-follow directions ensure satisfying success. You'll find the classics plus new delectable treats, including Oatmeal Chocolate-Cherry Cookies, Chocolate-Almond Meringues, Strawberry Cheesecake Pie, Mango Tart, and more. Plus: perforated blank recipe cards for gift giving!

Cupcakes and Mini Cakes

Cupcakes and Mini Cakes
Author: DK
Publisher: Penguin
Total Pages: 258
Release: 2015-02-02
Genre: Cooking
ISBN: 1465439900

With more than 100 recipes for little cakes and cake pops, Cupcakes and Mini Cakes is sure to satisfy. Enjoy cakes of the small variety with these delicious cupcake, minicake, and cake pop recipes. Learn to create party delights and indulgent creamy bites, tasty truffles, and breakfast brownies. Essential techniques ensure you get the best results. Excel at making and decorating cake pops, advance your embellishing skills, and impress with your icing. Whether Christmas cake pops, party mini cakes, or birthday cupcakes, there's a cake for every occasion.