Climate Change and Insect Pests

Climate Change and Insect Pests
Author: Christer Bjorkman
Publisher: CABI
Total Pages: 293
Release: 2015-10-01
Genre: Science
ISBN: 1780643780

Insects, being poikilothermic, are among the organisms that are most likely to respond to changes in climate, particularly increased temperatures. Range expansions into new areas, further north and to higher elevations, are already well documented, as are physiological and phenological responses. It is anticipated that the damage by insects will increase as a consequence of climate change, i.e. increasing temperatures primarily. However, the evidence in support of this common “belief” is sparse. Climate Change and Insect Pests sums up present knowledge regarding both agricultural and forest insect pests and climate change in order to identify future research directions.

Scientific Review of the Impact of Climate Change on Plant Pests

Scientific Review of the Impact of Climate Change on Plant Pests
Author: IPPC Secretariat
Publisher:
Total Pages: 0
Release: 2021-08-30
Genre: Plant parasites
ISBN: 9789251344354

This study warns that climate change may increase the risk of pests being introduced to new areas. It recommends conducting pest risk analyses and strengthening international cooperation as preventive measures to protect plant health.

Environmental Pest Management

Environmental Pest Management
Author: Moshe Coll
Publisher: John Wiley & Sons
Total Pages: 562
Release: 2017-07-27
Genre: Science
ISBN: 1119255597

A wide-ranging, interdisciplinary exploration of key topics that interrelate pest management, public health and the environment This book takes a unique, multidimensional approach to addressing the complex issues surrounding pest management activities and their impacts on the environment and human health, and environmental effects on plant protection practices. It features contributions by a distinguished group of authors from ten countries, representing an array of disciplines. They include plant protection scientists and officers, economists, agronomists, ecologists, environmental and public health scientists and government policymakers. Over the course of eighteen chapters, those experts share their insights into and analyses of an array of issues of vital concern to everyone with a professional interest in this important subject. The adverse effects of pest control have become a subject of great concern worldwide, and researchers and enlightened policymakers have at last begun to appreciate the impact of environmental factors on our ability to manage pest populations. Moreover, while issues such as pesticide toxicity have dominated the global conversation about pest management, economic and societal considerations have been largely neglected. Environmental Pest Management: Challenges for Agronomists, Ecologists, Economists and Policymakers is the first work to provide in-depth coverage of all of these pressing issues between the covers of one book. Offers a unique multi-dimensional perspective on the complex issues surrounding pest management activities and their effect on the environment and human health Addresses growing concerns about specific pest management strategies, including the use of transgenic crops and biological controls Analyses the influence of global processes, such as climate change, biological invasions and shifts in consumer demand, and ecosystem services and disservices on pest suppression efforts Explores public health concerns regarding biodiversity, pesticide use and food safety Identifies key economic drivers of pest suppression research, strategies and technologies Proposes new regulatory approaches to create sustainable and viable crop protection systems in the framework of agro-environmental schemes Offering a timely and comprehensively-unique treatment of pest management and its environmental impacts in a single, inter-disciplinary volume, this book is a valuable resource for scientists in an array of disciplines, as well as government officials and policymakers. Also, teachers of undergraduate and graduate level courses in a variety of fields are sure to find it a highly useful teaching resource.

Climate Change and World Agriculture

Climate Change and World Agriculture
Author: Martin L. Parry
Publisher: Routledge
Total Pages: 178
Release: 2019-10-29
Genre: Science
ISBN: 1000692779

Originally published in 1990, this book analysed the sensitivity of the world food system and looked at the variety of ways in which it would be affected by climate change. It describes the effects of climate change on agriculture, estimates the impacts on plant and animal growth and looks at the geographical limits to different types of farming. It also considers the range of possible ways to adapt agriculture and so to mitigate the disastrous consequences of climate change.

Agroecosystems in a Changing Climate

Agroecosystems in a Changing Climate
Author: Paul C.D. Newton
Publisher: CRC Press
Total Pages: 380
Release: 2006-09-01
Genre: Nature
ISBN: 1420003828

Agroecosystems in a Changing Climate considers the consequences of changes in the atmosphere and climate on the integrity, stability, and productivity of agroecosystems. The book adopts a novel approach by bringing together theoretical contributions from ecologists and the applied interpretations of agriculturalists. Drawing these two approa

Food Security and Climate Change

Food Security and Climate Change
Author: Shyam Singh Yadav
Publisher: John Wiley & Sons
Total Pages: 568
Release: 2019-02-26
Genre: Technology & Engineering
ISBN: 1119180643

This book looks at the current state of food security and climate change, discusses the issues that are affecting them, and the actions required to ensure there will be enough food for the future. By casting a much wider net than most previously published books—to include select novel approaches, techniques, genes from crop diverse genetic resources or relatives—it shows how agriculture may still be able to triumph over the very real threat of climate change. Food Security and Climate Change integrates various challenges posed by changing climate, increasing population, sustainability in crop productivity, demand for food grains to sustain food security, and the anticipated future need for nutritious quality foods. It looks at individual factors resulting from climate change, including rising carbon emission levels, increasing temperature, disruptions in rainfall patterns, drought, and their combined impact on planting environments, crop adaptation, production, and management. The role of plant genetic resources, breeding technologies of crops, biotechnologies, and integrated farm management and agronomic good practices are included, and demonstrate the significance of food grain production in achieving food security during climate change. Food Security and Climate Change is an excellent book for researchers, scientists, students, and policy makers involved in agricultural science and technology, as well as those concerned with the effects of climate change on our environment and the food industry.

Impacts of Climate Change on Human Health in the United States

Impacts of Climate Change on Human Health in the United States
Author: US Global Change Research Program
Publisher: Simon and Schuster
Total Pages: 592
Release: 2018-02-06
Genre: Science
ISBN: 1510726217

As global climate change proliferates, so too do the health risks associated with the changing world around us. Called for in the President’s Climate Action Plan and put together by experts from eight different Federal agencies, The Impacts of Climate Change on Human Health: A Scientific Assessment is a comprehensive report on these evolving health risks, including: Temperature-related death and illness Air quality deterioration Impacts of extreme events on human health Vector-borne diseases Climate impacts on water-related Illness Food safety, nutrition, and distribution Mental health and well-being This report summarizes scientific data in a concise and accessible fashion for the general public, providing executive summaries, key takeaways, and full-color diagrams and charts. Learn what health risks face you and your family as a result of global climate change and start preparing now with The Impacts of Climate Change on Human Health.

Agroclimatology

Agroclimatology
Author: Jerry L. Hatfield
Publisher: John Wiley & Sons
Total Pages: 656
Release: 2020-01-22
Genre: Technology & Engineering
ISBN: 0891183574

Can we unlock resilience to climate stress by better understanding linkages between the environment and biological systems? Agroclimatology allows us to explore how different processes determine plant response to climate and how climate drives the distribution of crops and their productivity. Editors Jerry L. Hatfield, Mannava V.K. Sivakumar, and John H. Prueger have taken a comprehensive view of agroclimatology to assist and challenge researchers in this important area of study. Major themes include: principles of energy exchange and climatology, understanding climate change and agriculture, linkages of specific biological systems to climatology, the context of pests and diseases, methods of agroclimatology, and the application of agroclimatic principles to problem-solving in agriculture.

Plant Virus Epidemiology

Plant Virus Epidemiology
Author:
Publisher: Elsevier
Total Pages: 556
Release: 2006-12-15
Genre: Science
ISBN: 0080466370

Published since 1953, Advances in Virus Research covers a diverse range of in-depth reviews providing a valuable overview of the current field of virology. In 2004, the Institute for Scientific Information released figures showing that the series has an Impact Factor of 2.576, with a half-life of 7.1 years, placing it 11th in the highly competitive category of Virology.* Edited by an experienced plant pathologist who has over 50 years experience in plant virus epidemiology* Covers topics such as Evolutionary epidemiology of plant virus disease, The control of tropical plant virus diseases, and Control of plant virus diseases* A valuable resource for students and researchers alike