Sheep Farming for Meat and Wool

Sheep Farming for Meat and Wool
Author: Jane Court
Publisher: CSIRO PUBLISHING
Total Pages: 337
Release: 2010
Genre: Business & Economics
ISBN: 0643092943

John Webb Ware is a veterinarian and senior consultant with the University of Melbourne's Mackinnon Project. He has expertise in animal production systems and animal health.

Sheep Farming for Meat and Wool

Sheep Farming for Meat and Wool
Author: Jane Court
Publisher: CSIRO PUBLISHING
Total Pages: 337
Release: 2010-07-23
Genre: Technology & Engineering
ISBN: 064310206X

Sheep Farming for Meat and Wool contains practical, up-to-date information on sheep production and management for producers throughout temperate Australia. It is based on research and extension projects conducted over many years by the Department of Primary Industries and its predecessors and the University of Melbourne. The book covers business management, pasture growth and management, nutrition and feed management, drought management, reproductive management, disease management, genetic improvement, animal welfare and working dog health. It also gives seasonal reminders for a spring lambing wool-producing flock, for autumn lambing Merino ewes joined to Border Leicester rams, and for winter lambing crossbred ewes joined to terminal sires. It will guide new and established farmers, students of agriculture and service providers with detailed information on the why and how of sheep production, and will assist farmer groups to initiate activities aimed at increasing their efficiency in specific areas of sheep production.

How to Raise Sheep

How to Raise Sheep
Author: Philip Hasheider
Publisher: Voyageur Press (MN)
Total Pages: 196
Release: 2009-04-15
Genre: Technology & Engineering
ISBN: 9780760334812

A guide to raising sheep that covers production systems, breeds, housing, facilities, fences, enclosures, feeding, pasture management, predators, marketing meat and wool, environmental stewardship, and other related topics.

Storey's Guide to Raising Sheep, 5th Edition

Storey's Guide to Raising Sheep, 5th Edition
Author: Paula Simmons
Publisher: Storey Publishing, LLC
Total Pages: 369
Release: 2019-06-25
Genre: Technology & Engineering
ISBN: 1612129803

Storey’s Guide to Raising Sheep is the best-selling, most trusted reference for farmers and backyard homesteaders with any size flock. The fifth edition is now updated with full-color illustrations and photographs throughout, including a gallery of the best breed choices for both meat and fiber. With their small size and gentle dispositions, sheep are one of the easier livestock species to raise and offer varied marketing opportunities, including meat, wool, and milk. Detailed instructions and graphics lead readers through every essential procedure, including shearing, building a lambing shed, breeding and lambing, butchering, and marketing.

Living with Sheep

Living with Sheep
Author: Geoff Hansen
Publisher: Rowman & Littlefield
Total Pages: 259
Release: 2007-02-01
Genre: Nature
ISBN: 1599216515

As one of the most popular and beloved farm animals, sheep provide owners with myriad goods from soft wool to fine meat, and, of course, companionship. Living with Sheep contains a wealth of knowledge about raising and caring for a flock of sheep, and is written for the would-be farmer, experienced shepherd and those who simply love the animals and the outdoors. This complete guide covers choosing and acquiring a flock of sheep, how to feed and shelter, prevent illness and treat it if it occurs, handling the breeding and lambing process, gathering wool, and much more.

Profitable Sheep and Goat Farming

Profitable Sheep and Goat Farming
Author: Z. a Pampori
Publisher: Daya Publishing House
Total Pages: 180
Release: 2017
Genre: Medical
ISBN: 9789386071965

Sheep and goats have served poor people's most reliable livelihood resource since their domestication during Neolithic Revolution. Worldwide over 100 million people in arid areas, have only possible source of livelihood by grazing small ruminants. Grazing sheep and goats can improve soil and vegetation cover and plant and animal biodiversity. Sheep and goats thrive well in varied climatic conditions, get adapted easily to environment, require less care and management and are suitable for meat, milk, wool, skins and manure production. Mutton and Chowan is consumed throughout the country without involving any religious taboo. Together, the goat and sheep rearing households constitute 15 per cent of the total number of households in the country. The book contains a package of farm practices encompassing housing, handling, feeding, health care, record keeping, fodder and manure management as well as project reporting for sheep and goats. This precise package of practices hopefully shall benefit all the farmers engaged in small ruminant farming as well as all those educated entrepreneurs that are willing to take livestock rearing as their career option. It will guide through all aspects of sheep and goat farm management. It is hoped that the book will help farmers in managing their livestock and teachers equally in imparting academic instructions to veterinary graduates.

Sheep Production Adapting to Climate Change

Sheep Production Adapting to Climate Change
Author: Veerasamy Sejian
Publisher: Springer
Total Pages: 441
Release: 2017-07-03
Genre: Technology & Engineering
ISBN: 9789811047138

This book presents a compilation of the latest findings from reputed researchers around the globe, covering in detail climate change and its effects on sheep production. In the current global climate change scenario, information related to its impact on livestock agriculture is lacking. The negative impacts of climate change are already being felt by all livestock species. Further, the mitigation and amelioration strategies that are applicable for one species may not hold true for another. As such, concerted research efforts are needed to identify species-specific strategies for mitigation and adaptation. With that goal in mind, this book is the first of its kind to gather comprehensive information pertaining to the impact of climate change on various aspects of sheep production. It also sheds light on the role of sheep with regard to the global greenhouse gas pool. The book highlights the status quo of sheep production from climate change perspectives and projects the significance of adapting future sheep production to the challenges posed by climate change. It addresses in detail the various adaptations, methane mitigation and amelioration strategies needed to sustain sheep production in the future. In addition, the book presents development plans and policies that will allow the sheep industry to cope with current climate changes and strategies that will lessen future impacts. Bringing together essential information prepared by world-class researchers hailing from different agro-ecological zones, this book offers a unique resource for all researchers, teachers and students associated with sustaining the sheep production in the face of global change.

Raising Animals for Fiber

Raising Animals for Fiber
Author: Chris McLaughlin
Publisher: Fox Chapel Publishing
Total Pages: 483
Release: 2019-09-10
Genre: Crafts & Hobbies
ISBN: 1620083256

• A comprehensive guide to raising sheep, goats, angora rabbits, and alpacas for producing fiber • Provides practical information on housing, fencing, feed, grooming, shearing, plucking, basic health care, breeding and birthing • Includes a comparison of popular breeds and how their fiber differs from breed to breed • Features a frank discussion of the energy and commitment that it takes to raise livestock, and how much room and land each animal species will need • Contains essential biosecurity practices to prevent spreading pests and infectious animal diseases, as well as advice on hand spinning and crafts to utilize your homegrown fiber

Beautiful Sheep

Beautiful Sheep
Author: Kathryn Dun
Publisher: Ivy Press
Total Pages: 115
Release: 2020-03-03
Genre: Nature
ISBN: 1782407774

This stunning collection of portraits shows sheep as you’ve never seen them before. Featuring commissioned studio photography of champion breeds styled to perfection prior to competition, the animals showcased here are works of ovine art. Beautiful color portraits of 42 different breeds from around the globe are accompanied by graphic charts containing all the essential breed information. There’s also a potted history of sheep, plus reportage photography of the behind-the-scenes primping and preening at the agricultural shows, to document the care lavished on prizewinning sheep as well as the nail-biting judging process. Whether you regard it as a photographic exposition, an amusing objet d’art, or a shepherd’s delight packed with visual and texual breed information, this is a unique giftbook destined to adorn coffee tables around the globe.