Temperance Societies in Late Victorian and Edwardian England

Temperance Societies in Late Victorian and Edwardian England
Author: David M. Fahey
Publisher: Cambridge Scholars Publishing
Total Pages: 174
Release: 2020-09-23
Genre: History
ISBN: 1527559998

By studying the temperance societies that flourished in late Victorian and Edwardian England, this book opens a window through which we can view middle-class and working-class society. Such societies provided the backbone for temperance both as a social movement and a political lobby. Most temperance societies became aligned with the Liberal Party in support of prohibition by Local Veto. A few allowed members to drink, but most were committed to total abstinence. There were organizations of middle-class men, of workingmen and their wives, of women, and of children and youth. The largest adult society was affiliated with the Church of England, but most societies were identified with Nonconformist denominations.

Forgotten Temperance Reformers

Forgotten Temperance Reformers
Author: David M. Fahey
Publisher: Cambridge Scholars Publishing
Total Pages: 195
Release: 2023-04-28
Genre: Biography & Autobiography
ISBN: 1527504697

This book is a collection of biographies of leaders in the temperance movement: Margaret Fison, Sir Thomas Whittaker, Arthur Sherwell, Jessie Forsyth and Guy Hayler. All five of the forgotten temperance reformers were prolific writers. Recovering the lives and works of these forgotten women and men enhances our understanding of the temperance movement. This book will be of special interest for anyone interested in the lost history of social movements, academics and researchers.

The Politics of Drink in England, from Gladstone to Lloyd George

The Politics of Drink in England, from Gladstone to Lloyd George
Author: David M. Fahey
Publisher: Cambridge Scholars Publishing
Total Pages: 361
Release: 2022-01-25
Genre: Political Science
ISBN: 1527578836

This book is about alcoholic drink, political parties, and pressure groups. From the 1870s into the 1920s, excessive drinking by urban workers frightened the major political parties. They all wanted to reduce the number of public houses. It was not easy to find a way that would satisfy temperance reformers, many of them prohibitionists, and the licensed drink trade. Brewers demanded compensation when pubs were closed, but temperance reformers were vehemently opposed to this. The book highlights a prolonged struggle of vested interests and ideologies in this regard, showing that a Royal Commission in 1899 helped break the stalemate. In a controversial deal, brewers got compensation, but they had to pay for closing some of their own pubs. Later, during the First World War, the government experimented with an alternative to closing public houses, disinterested or non-commercial management, and considered State Purchase of the entire drink trade.

A History of Drink and the English, 1500-2000

A History of Drink and the English, 1500-2000
Author: Paul Jennings
Publisher: Routledge
Total Pages: 230
Release: 2016-02-05
Genre: Business & Economics
ISBN: 1317209176

A 2017 CHOICE Outstanding Academic Title award winner *********************************************** This book is an introduction to the history of alcoholic drink in England from the end of the Middle Ages to the present day. Treating the subject thematically, it covers who drank, what they drank, how much, who produced and sold drink, the places where it was enjoyed and the meanings which drinking had for people. It also looks at the varied opposition to drinking and the ways in which it has been regulated and policed. As a social and cultural history, it examines the place of drink in society and how social developments have affected its history and what it meant to individuals and groups as a cultural practice. Covering an extended period in time, this book takes in the important changes brought about by the Reformation and the processes of industrialization and urbanization. This volume also focuses on drink in relation to class and gender and the importance of global developments, along with the significance of regional and local difference. Whilst a work of history, it draws upon the insights of a range of other disciplines which have together advanced our understanding of alcohol. The focus is England, but it acknowledges the importance of comparison with the experience of other countries in furthering our understanding of England’s particular experience. This book argues for the centrality of drink in English society throughout the period under consideration, whilst emphasizing the ways in which its use, abuse and how they have been experienced and perceived have changed at different historical moments. It is the first scholarly work which covers the history of drink in England in all its aspects over such an extended period of time. Written in a lively and approachable style, this book is suitable for those who study social and cultural history, as well as those with an interest in the history of drink in England.

Writing for Social Change in Temperance Periodicals

Writing for Social Change in Temperance Periodicals
Author: Annemarie McAllister
Publisher: Taylor & Francis
Total Pages: 168
Release: 2022-11-25
Genre: Literary Criticism
ISBN: 100077998X

This book suggests alternative ways of looking at what made a writer, what people gained from writing, and explores the alternative world of temperance periodicals of the nineteenth and early twentieth centuries. It introduces some of the now-forgotten writers who, in their thousands, kept the Victorian periodical presses rolling, and the public entertained. Locating their writing in the context of their personal commitment, the study takes seven prolific writers who were outside what we now think of as the circuits of conventional publication and authorship, and looks at how they found ways to make their voices heard. Their absorption in a cause led them to forge impressive writing careers in a variety of genres and media, focusing around high-circulation temperance periodicals. Examining their cultural contributions as well as their professional lives confirms the importance of the temperance movement in the second half of the nineteenth century, and raises questions about distribution practices and values, and distinctions between "life" and "work."

Gin and the English

Gin and the English
Author: Paul Jennings
Publisher: Liverpool University Press
Total Pages: 124
Release: 2024-08-21
Genre: History
ISBN: 1835537812

This book charts the history of gin from its arrival in England in the sixteenth century to the present day. In doing so it uses a range of perspectives: economic, social, cultural and political to give a rounded picture of how the spirit developed in the way it did over some 400 years. It looks at how gin’s popularity has ebbed and flowed over the centuries among different groups in society. It is therefore concerned with the drinkers of gin and why they chose it and at the meanings which they attached to its consumption. Gin was particularly popular with women and the spirit is often associated with them, in phrases like Mother’s Ruin. This also alerts us to the fact that gin has often had a bad press, never more so than in the infamous Gin Craze of the first half of the eighteenth century, so vividly depicted in Hogarth’s Gin Lane. The book attempts to tell something of the real history of gin beneath the frequent condemnation. It ends with the resurgence of gin’s popularity with the emergence of so-called designer gins in the twenty-first century.

Crusade against Drink in Victorian England

Crusade against Drink in Victorian England
Author: Lilian Lewis Shiman
Publisher: Springer
Total Pages: 316
Release: 2016-01-07
Genre: History
ISBN: 1349191841

Drink, 'the curse of Britain', was sweeping the land, or so it seemed to many Englishmen in the early decades of the nineteenth century. They held it responsible for crime, poverty and many other ills of the rapidly industrializing towns. A 'moderation' temperance reform organized in 1829 largely under middle class auspices soon gave way to a radical commitment to total abstinence in a great variety of worker self-help groups. When these too failed to change the drinking habits of most Englishmen the temperance movement sought new alliances. In the 1870s and 1880s Gospel Temperance married temperance to revivalist religion. It received the support of both established and non-conformist churches, and millions 'took the pledge'. But many did not; and as religious enthusiasm faded the anti-drink forces shifted their attention to the political arena. After successfully pressuring the Liberal Party to adopt limited prohibition, they mounted a great but unsuccessful campaign in the 1895 election. With this defeat the anti-drink crusade disintegrated, leaving the dedicated teetotallers socially isolated in the safe haven of their drink-free subculture.

Alcohol and Temperance in Modern History [2 volumes]

Alcohol and Temperance in Modern History [2 volumes]
Author: Jack S. Blocker Jr.
Publisher: Bloomsbury Publishing USA
Total Pages: 805
Release: 2003-12-17
Genre: History
ISBN: 1576078345

A comprehensive encyclopedia on all aspects of the production, consumption, and social impact of alcohol. Alcohol and Temperance in Modern History: An International Encyclopedia spans the history of alcohol production and consumption from the development of distilled spirits and modern manufacturing and distribution methods to the present. Authoritative and unbiased, it brings together the work of hundreds of experts from a variety of disciplines with an emphasis on the extraordinary wealth of scholarship developed in the past several decades. Its nearly 500 alphabetically organized entries range beyond the principal alcoholic beverages and major producers and retailers to explore attitudes toward alcohol in various countries and religions, traditional drinking occasions and rituals, and images of drinking and temperance in art, painting, literature, and drama. Other entries describe international treaties and organizations related to alcohol production and distribution, global consumption patterns, and research and treatment institutions, as well as temperance, prohibition, and antiprohibitionist efforts worldwide.

Drinking in Victorian and Edwardian Britain

Drinking in Victorian and Edwardian Britain
Author: Thora Hands
Publisher: Springer
Total Pages: 198
Release: 2018-06-18
Genre: History
ISBN: 331992964X

This open access book surveys drinking in Britain between the Licensing Act of 1869 and the wartime regulations imposed on alcohol production and consumption after 1914. This was a period marked by the expansion of the drink industry and by increasingly restrictive licensing laws. Politics and commerce co-existed with moral and medical concerns about drunkenness and combined, these factors pushed alcohol consumers into the public spotlight. Through an analysis of public and private records, medical texts and sociological studies, the book investigates the reasons why Victorians and Edwardians consumed alcohol in the ways that they did and explores the ideas about alcohol that circulated in the period. This book shows that they had many reasons for purchasing and consuming alcoholic substances and these were driven by broader social, cultural, medical and commercial factors. Although drunkenness may have been the most visible consequence of alcohol consumption, it was not the only type of drinking behaviour. Alcohol played an important social role in the everyday lives of Victorians and Edwardians where its consumption held many different meanings.