The Nutribase Complete Book of Food Counts

The Nutribase Complete Book of Food Counts
Author: Arthur Ulene
Publisher: Avery
Total Pages: 762
Release: 1996
Genre: Health & Fitness
ISBN:

This handy reference makes it easy for you to quickly find the nutritional information on over 30,000 different food items. It provides information on calories, fat, cholesterol, protein, carbohydrates, sodium, and fiber for easy comparison. Each food product is broken down into serving sizes to make food choices as simple and quick as possible.

The NutriBase Complete Book of Food Counts

The NutriBase Complete Book of Food Counts
Author: NutriBase
Publisher: Penguin
Total Pages: 721
Release: 2001-11-12
Genre: Health & Fitness
ISBN: 1583331077

This comprehensive reference lists more than 40,000 food items, complete with nutritional content for calories, fat, cholesterol, protein, carbohydrates, sodium, and fiber. Serving-size information makes healthful food choices quick and easy.

The NutriBase Nutrition Facts Desk Reference

The NutriBase Nutrition Facts Desk Reference
Author:
Publisher: Penguin
Total Pages: 980
Release: 2001
Genre: Family & Relationships
ISBN: 9781583330012

From abalone to zucchini, this easy-to-use reference provides information that helps monitor the nutritional intake of thousands of food products.

The Nutribase Guide to Carbohydrates, Calories and Fat in Your Food

The Nutribase Guide to Carbohydrates, Calories and Fat in Your Food
Author: Arthur Ulene
Publisher: Avery
Total Pages: 708
Release: 1995
Genre: Health & Fitness
ISBN: 9780895296320

This pocket-sized reference makes it easy to compare calories, fat, and carbohydrates in over 30,000 food items. So whether you are concerned about carbohydrate intake for weight loss, athletic performance, or diabetes management, this books is a great way to make healthy eating easier.

Handbook of the Nutritional Contents of Foods

Handbook of the Nutritional Contents of Foods
Author: Bernice Kunerth Watt
Publisher: Courier Corporation
Total Pages: 292
Release: 1975-01-01
Genre: Health & Fitness
ISBN: 9780486213422

Provides a comprehensive and detailed source of food nutrition information

The Corinne T. Netzer Encyclopedia of Food Values

The Corinne T. Netzer Encyclopedia of Food Values
Author: Corinne T. Netzer
Publisher: Delacorte Press
Total Pages: 0
Release: 1992
Genre: Food
ISBN: 9780440503675

Fully alphabetized for easy use. This title provides counts for: calories, total fat grams, protein grams, fiber grams, etc. Also, there is a special listing of 16 essential vitamins and minerals.

The NutriBase Guide to Carbohydrates, Calories, and Fat

The NutriBase Guide to Carbohydrates, Calories, and Fat
Author: NutriBase
Publisher: Penguin
Total Pages: 724
Release: 2001-11-12
Genre: Cooking
ISBN: 9781583331095

Dieters everywhere are reducing carbohydrate consumption, and this book is the perfect tool to accompany any low-carb plan. Also useful for diabetics.

The Calorie Counter, 6th Edition

The Calorie Counter, 6th Edition
Author: Karen J Nolan
Publisher: Simon and Schuster
Total Pages: 707
Release: 2012-12-26
Genre: Health & Fitness
ISBN: 1451621639

Completely revised with more than 20,000 food entries, this latest edition features more than 80 national and regional restaurant chains, hundreds of take-out foods, and the widest assortment of brand name, generic, and ethnic foods found anywhere. Original.