Water Well Standards
Author | : California Department of Wate Resources |
Publisher | : Forgotten Books |
Total Pages | : 226 |
Release | : 2016-08-02 |
Genre | : Technology & Engineering |
ISBN | : 9781333119720 |
Excerpt from Water Well Standards: State of California, February 1968 State Regulation Legal Basis Existing Laws Other Powers and Duties of State Agencies Proposed Legislation. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Standard Guidelines for Managed Aquifer Recharge, ASCE/EWRI 69-19
Author | : American Society of Civil Engineers |
Publisher | : |
Total Pages | : 142 |
Release | : 2020 |
Genre | : Artificial groundwater recharge |
ISBN | : 9780784415283 |
Standard Guidelines for Managed Aquifer Recharge, ASCE/EWRI 69-19, describes current practice for Managed Aquifer Recharge (MAR) projects including planning, design, construction, operation, monitoring, and closure, as well as economic, environmental, and legal considerations.
Fluoride in Drinking Water
Author | : National Research Council |
Publisher | : National Academies Press |
Total Pages | : 531 |
Release | : 2007-01-22 |
Genre | : Nature |
ISBN | : 030910128X |
Most people associate fluoride with the practice of intentionally adding fluoride to public drinking water supplies for the prevention of tooth decay. However, fluoride can also enter public water systems from natural sources, including runoff from the weathering of fluoride-containing rocks and soils and leaching from soil into groundwater. Fluoride pollution from various industrial emissions can also contaminate water supplies. In a few areas of the United States fluoride concentrations in water are much higher than normal, mostly from natural sources. Fluoride is one of the drinking water contaminants regulated by the U.S. Environmental Protection Agency (EPA) because it can occur at these toxic levels. In 1986, the EPA established a maximum allowable concentration for fluoride in drinking water of 4 milligrams per liter, a guideline designed to prevent the public from being exposed to harmful levels of fluoride. Fluoride in Drinking Water reviews research on various health effects from exposure to fluoride, including studies conducted in the last 10 years.
Guidelines for Drinking-water Quality
Author | : World Health Organization |
Publisher | : World Health Organization |
Total Pages | : 260 |
Release | : 1993 |
Genre | : Medical |
ISBN | : 9789241545037 |
This volume describes the methods used in the surveillance of drinking water quality in the light of the special problems of small-community supplies, particularly in developing countries, and outlines the strategies necessary to ensure that surveillance is effective.
Management of Legionella in Water Systems
Author | : National Academies of Sciences, Engineering, and Medicine |
Publisher | : National Academies Press |
Total Pages | : 291 |
Release | : 2020-02-20 |
Genre | : Medical |
ISBN | : 030949382X |
Legionnaires' disease, a pneumonia caused by the Legionella bacterium, is the leading cause of reported waterborne disease outbreaks in the United States. Legionella occur naturally in water from many different environmental sources, but grow rapidly in the warm, stagnant conditions that can be found in engineered water systems such as cooling towers, building plumbing, and hot tubs. Humans are primarily exposed to Legionella through inhalation of contaminated aerosols into the respiratory system. Legionnaires' disease can be fatal, with between 3 and 33 percent of Legionella infections leading to death, and studies show the incidence of Legionnaires' disease in the United States increased five-fold from 2000 to 2017. Management of Legionella in Water Systems reviews the state of science on Legionella contamination of water systems, specifically the ecology and diagnosis. This report explores the process of transmission via water systems, quantification, prevention and control, and policy and training issues that affect the incidence of Legionnaires' disease. It also analyzes existing knowledge gaps and recommends research priorities moving forward.