| Author | : Virginia Walter |
| Publisher | : Orchard Books |
| Total Pages | : 32 |
| Release | : 1998-09-01 |
| Genre | : Animal sounds |
| ISBN | : 0531071073 |
Provides the amusing and imaginative story of an impatient, hungry child and his enthusiasm to see the pizza person deliver his food. Reprint.
| Author | : J. Kenji López-Alt |
| Publisher | : WW Norton |
| Total Pages | : 47 |
| Release | : 2020-09-01 |
| Genre | : Juvenile Fiction |
| ISBN | : 1324005262 |
New York Times Bestseller Best-selling author J. Kenji López-Alt introduces Pipo, a girl on a quest to prove that pizza is the best food in the world. Pipo thinks that pizza is the best. No, Pipo knows that pizza is the best. It is scientific fact. But when she sets out on a neighborhood-spanning quest to prove it, she discovers that "best" might not mean what she thought it meant. Join Pipo as she cooks new foods with her friends Eugene, Farah, Dakota, and Ronnie and Donnie. Each eating experiment delights and stuns her taste buds. Is a family recipe for bibimbap better than pizza? What about a Moroccan tagine that reminds you of home? Or is the best food in the world the kind of food you share with the people you love? Warm and funny, with bright, whimsical illustrations by Gianna Ruggiero, Every Night Is Pizza Night is a story about open-mindedness, community, and family. With a bonus pizza recipe for young readers to cook with their parents, Every Night Is Pizza Night will make even the pickiest eaters hungry for something new.
| Author | : Molly Wizenberg |
| Publisher | : Simon and Schuster |
| Total Pages | : 256 |
| Release | : 2014-05-06 |
| Genre | : Biography & Autobiography |
| ISBN | : 1451655096 |
"When Molly Wizenberg married Brandon Pettit, she vowed always to support him, to work with him to make their hopes and dreams real. She evinced enthusiasm about Brandon's enthusiasms: building a violin, building a boat, and opening an ice cream store--none of which came to pass. So when Brandon started making plans to open a pizza restaurant, Molly felt sure that the restaurant would join the list of Brandon's abandoned projects. When she finally realized that Delancey really was going to happen, that Brandon was going to change all of her assumptions about what their married life would be like, it was too late. She faced the first crisis in their young marriage. Opening a restaurant is not like hosting a dinner party every night. Molly and Brandon's budget was small, and the tasks at hand were often overhwelming. They had to find a space they could afford, gut renovate it themselves, find second-hand furniture and equipment, build what furniture they couldn't find, buy and install a wood-burning oven, pass health inspections, hire staff, and establish a billing and payroll system. They lost a financial partner. Their cook disappeared the day they opened. Still, their restaurant was a success, and Molly managed to convince herself that she was happy in their new life. Until Halloween night, when she was forced to admit she could no longer pretend. While Delancey is a funny and frank look at behind-the-scenes restaurant life, it is also a bravely honest and moving portrait of a tender young marriage and two partners who had to find out how to let each other go in order to come together"--
| Author | : Sylvester Sanzari |
| Publisher | : Workman Publishing |
| Total Pages | : 0 |
| Release | : 1995 |
| Genre | : Heads of state |
| ISBN | : 9780761101079 |
Kids and pizza-it's an irresistible combination. And now for all kids comes the king of pizza, a magical story about the world's favorite food that marries a full-color illustrated storybook with a kid-size pizza plate, all piping hot and ready to be displayed in a custom-designed white pizza box. Pity the King of Naples. His belly rumbles. His stomach growls. He eats one amazing dish after another prepared by the finest chefs in Europe, and still he goes to bed hungry! Until, disguised as a beggar, he sneaks out of his palace and discovers Salvatore's Pizzeria. Mixing legend and fantasy, fun and food, Sylvester Sanzari weaves a classic tale of a King, a baker, a pizza and seven orphans-and a story about discovering and sharing the simple things in life. Accompanying the storybook is an unbreakable and dish-washer safe pizza plate printed in four-color. The white corrugated pizza box is die-cut to reveal the book cover and the plate within. It's one with everything.88,000 copies in print. Illustrations by John E. Hurst.
| Author | : Jim Ellison |
| Publisher | : Arcadia Publishing |
| Total Pages | : 160 |
| Release | : 2020 |
| Genre | : History |
| ISBN | : 1467143766 |
For nearly a century Columbus, Ohio pizza parlors have served up delicious meals by the tray and by the slice. This history goes back to the 1930s, when TAT Ristorante began serving pizza. Today, it is the oldest family-owned restaurant in the city. Over the years, a specific style evolved guided by the experiences and culinary interpretations of local pizza pioneers like Jimmy Massey, Romeo Sirij, Tommy Iacono, Joe Gatto, Cosmo Leonardo, Pat Orecchio, Reuben Cohen, Guido Casa and Richie DiPaolo. The years of experimentation and refinement culminated in Columbus being crowned the pizza capital of the USA in the 1990s. Author and founder of the city's first pizza tour Jim Ellison chronicles one of the city's favorite foods.
| Author | : Kyle Scheele |
| Publisher | : Chronicle Books |
| Total Pages | : 46 |
| Release | : 2021-04-27 |
| Genre | : Juvenile Fiction |
| ISBN | : 1797208659 |
One father-son duo make a pizza so delicious, and so over-the-top with toppings, that it destroys the universe—and will surely melt readers' minds and hearts, like warm mozzarella. It's a tale as old as time: a kid wants to make a pizza with his dad, but not just any pizza . . . he wants a pizza with everything on it. That's right, everything. But as the toppings pile on, this father-son duo accidentally create a pizza so delicious, so extravagant, so over-the-top, that it destroys the universe—and the cosmos go as dark as burnt crust. Will anyone enjoy pizza ever again? At turns heartwarming, hilarious, and completely out of this world, Kyle Scheele and Andy J. Pizza deliver a riotous adventure that will melt readers minds and hearts and leave them calling for a second helping. • FATHER'S DAY GIFTING: This heartwarming and hilarious portrait of a memorable father-son bonding experience is the perfect way to show appreciation to the tough-to-buy-for dad all year round, and especially on Father's Day! • FOOD-THEMED HILARITY: A mouthwatering and laugh-out-loud funny story of culinary catastrophe! This book is for fans of food-themed classics like Green Eggs and Ham, If You Give a Mouse a Cookie, and Cloudy With a Chance of Meatballs. • ELEMENT OF CHAOS: Starting with something as relatable as pizza toppings, and culminating in the destruction of the universe, the escalating silliness is literally out of this world. For anyone who loves books that celebrate the absurd and chaotic, like Dragons Love Tacos or Llama Destroys the World. • TIMELESS QUALITY: A classic family-bonding moment—making pizza—leads to memorable father-son adventure, with a heartwarming and satisfying ending ensuring countless rereads. • PIZZA: Universal and delicious. Perfect for: • Anyone who likes pizza • Fathers looking for a lighthearted book to share with their kids • Fans of the absurd, chaotic, and hilarious • Foodies and their children • Anyone looking for wholesome family stories about family bonding • Fans of Dragons Love Tacos and Llama Destroys the World
| Author | : William Steig |
| Publisher | : Penguin UK |
| Total Pages | : 35 |
| Release | : 2018-02-01 |
| Genre | : Juvenile Fiction |
| ISBN | : 0241346460 |
Pete is in a bad mood. It's raining and he can't play out. But never fear, Pete's dad has just the idea to cheer Pete up - turn him into a pizza! He kneads the dough, adds oil and tomatoes, and with some tickles and giggles along the way, before long the sun comes out... A picture book classic from the creator of Shrek; a laugh-out-loud celebration of parents everywhere.
| Author | : Rita Golden Gelman |
| Publisher | : Turtleback Books |
| Total Pages | : 0 |
| Release | : 1999 |
| Genre | : |
| ISBN | : 9780613161800 |
A cumulative rhyme describes the choppy cheese, sloppy sausages, gloppy tomatoes, and floppy dough that are cooked into a pizza and enjoyed by dozens of mice. Full color.
| Author | : Philomen Sturges |
| Publisher | : National Geographic Books |
| Total Pages | : 0 |
| Release | : 2002-11-11 |
| Genre | : Juvenile Fiction |
| ISBN | : 0142301892 |
The story of the industrious Little Red Hen is not a new one, but when this particular hen spies a can of tomato sauce in her cupboard and decides to make a pizza, the familiar tale takes on a fresh new twist. Kids will love following along as the hen, with no help from her friends the duck, the dog, and the cat, goes through the steps of making a pizza-shopping for supplies, making the dough, and adding the toppings. But despite their initial resistance, the hen's friends come through in the end and help out in a refreshing and surprising way.
