Modeling Crop Rotations and Co-Products in Agricultural Life Cycle Assessments

Modeling Crop Rotations and Co-Products in Agricultural Life Cycle Assessments
Author: Gerhard Brankatschk
Publisher: Springer
Total Pages: 209
Release: 2018-09-10
Genre: Science
ISBN: 3658235888

Gerhard Brankatschk provides solutions for methodological limitations of agricultural Life Cycle Assessments (LCAs). The author solves challenges of attributing multifunctionality (co-products) and temporal system boundaries (crop rotations) of agricultural systems by establishing two new Life Cycle Inventory methodologies, which conform to ISO-standards on LCA. The new methods help to assess temporal, spatial, and multifunctional complexity of agricultural systems and to improve the reliability of life cycle based sustainability assessments of agriculture.

Advances in Legumes for Sustainable Intensification

Advances in Legumes for Sustainable Intensification
Author: Ram Swaroop Meena
Publisher: Academic Press
Total Pages: 730
Release: 2022-06-29
Genre: Technology & Engineering
ISBN: 0323886000

Advances in Legume-based Agroecoystem for Sustainable Intensification explores current research and future strategies for ensuring capacity growth and socioeconomic improvement through the utilization of legume crop cultivation and production in the achievement of sustainability development goals (SDGs). Sections cover the role of legumes in addressing issues of food security, improving nitrogen in the environment, environmental sustainability, economic-environmentally optimized systems, the importance and impact of nitrogen, organic production, and biomass potential, legume production, biology, breeding improvement, cropping systems, and the use of legumes for eco-friendly weed management. This book is an important resource for scientists, researchers and advanced students interested in championing the effective utilization of legumes for agronomic and ecological benefit. - Focuses on opportunities for agricultural impact and sustainability - Presents insights into both agricultural sustainability and eco-intensification - Includes the impact of legume production on societal impacts such as health and wealth management

Life Cycle Assessment (LCA) of Environmental and Energy Systems

Life Cycle Assessment (LCA) of Environmental and Energy Systems
Author: Fabrizio Passarini
Publisher: MDPI
Total Pages: 322
Release: 2021-04-01
Genre: Science
ISBN: 3036500804

The transition towards renewable energy sources and “green” technologies for energy generation and storage is expected to mitigate the climate emergency in the coming years. However, in many cases, this progress has been hampered by our dependency on critical materials or other resources that are often processed at high environmental burdens. Yet, many studies have shown that environmental and energy issues are strictly interconnected and require a comprehensive understanding of resource management strategies and their implications. Life cycle assessment (LCA) is among the most inclusive analytical techniques to analyze sustainability benefits and trade-offs within complex systems and, in this Special Issue, it is applied to assess the mutual influences of environmental and energy dimensions. The selection of original articles, reviews, and case studies addressed covers some of the main driving applications for energy requirements and greenhouse gas emissions, including power generation, bioenergy, biorefinery, building, and transportation. An insightful perspective on the current topics and technologies, and emerging research needs, is provided. Alone or in combination with integrative methodologies, LCA can be of pivotal importance and constitute the scientific foundation on which a full system understanding can be reached.

Environmental Assessment and Management in the Food Industry

Environmental Assessment and Management in the Food Industry
Author: U Sonesson
Publisher: Elsevier
Total Pages: 436
Release: 2010-09-30
Genre: Science
ISBN: 0857090224

Life cycle assessment (LCA) of production and processing in the food industry is an important tool for improving sustainability. Environmental assessment and management in the food industry reviews the advantages, challenges and different applications of LCA and related methods for environmental assessment, as well as key aspects of environmental management in this industry sector.Part one discusses the environmental impact of food production and processing, addressing issues such as nutrient management and water efficiency in agriculture. Chapters in Part two cover LCA methodology and challenges, with chapters focusing on different food industry sectors such as crop production, livestock and aquaculture. Part three addresses the applications of LCA and related approaches in the food industry, with chapters covering combining LCA with economic tools, ecodesign of food products and footprinting methods of assessment, among other topics. The final part of the book concentrates on environmental management in the food industry, including contributions on training, eco-labelling and establishing management systems.With its international team of editors and contributors, Environmental assessment and management in the food industry is an essential reference for anyone involved in environmental management in the food industry, and for those with an academic interest in sustainable food production. - Reviews the advantages, challenges and different applications of LCA and related methods for environmental assessment - Discusses the environmental impact of food production and processing, addressing issues such as nutrient management and water efficiency in agriculture - Examines environmental management in the food industry, including contributions on training, eco-labelling and establishing management systems

Agroecology and Strategies for Climate Change

Agroecology and Strategies for Climate Change
Author: Eric Lichtfouse
Publisher: Springer Science & Business Media
Total Pages: 334
Release: 2011-09-30
Genre: Technology & Engineering
ISBN: 9400719051

Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for our children. This discipline addresses current issues such as climate change, increasing food and fuel prices, starvation, obesity, water pollution, soil erosion, fertility loss, pest control and biodiversity depletion. Novel solutions are proposed based on integrated knowledge from agronomy, soil science, molecular biology, chemistry, toxicology, ecology, economy, philosophy and social sciences. As actual society issues are now intertwined, sustainable agriculture will bring solutions to build a safer world. This book series analyzes current agricultural issues and proposes alternative solutions, consequently helping all scientists, decision-makers, professors, farmers and politicians wishing to build safe agriculture, energy and food systems for future generations.

Issues in Agribusiness and Agricultural Economics: 2013 Edition

Issues in Agribusiness and Agricultural Economics: 2013 Edition
Author:
Publisher: ScholarlyEditions
Total Pages: 718
Release: 2013-05-01
Genre: Business & Economics
ISBN: 1490108416

Issues in Agribusiness and Agricultural Economics: 2013 Edition is a ScholarlyEditions™ book that delivers timely, authoritative, and comprehensive information about Agricultural Economics. The editors have built Issues in Agribusiness and Agricultural Economics: 2013 Edition on the vast information databases of ScholarlyNews.™ You can expect the information about Agricultural Economics in this book to be deeper than what you can access anywhere else, as well as consistently reliable, authoritative, informed, and relevant. The content of Issues in Agribusiness and Agricultural Economics: 2013 Edition has been produced by the world’s leading scientists, engineers, analysts, research institutions, and companies. All of the content is from peer-reviewed sources, and all of it is written, assembled, and edited by the editors at ScholarlyEditions™ and available exclusively from us. You now have a source you can cite with authority, confidence, and credibility. More information is available at http://www.ScholarlyEditions.com/.

Sustainable Agriculture Reviews 30

Sustainable Agriculture Reviews 30
Author: Olivier Réchauchère
Publisher: Springer
Total Pages: 249
Release: 2018-12-04
Genre: Technology & Engineering
ISBN: 3319962892

The originality of this book is to review and characterize the current body of scientific publications that describe the complete causal sequence from reorganization of agricultural production to land use changes (LUC) and the resulting environmental impacts. The chapters examine both the range of territorial reorganizations leading to LUC and the range of associated environmental impacts considered in the literature, including GHG emissions, atmospheric pollution, biodiversity impacts, water resources, and soil quality.

Agromining: Farming for Metals

Agromining: Farming for Metals
Author: Antony van der Ent
Publisher: Springer Nature
Total Pages: 482
Release: 2020-12-07
Genre: Technology & Engineering
ISBN: 3030589048

This second and expanded edition of the first book on agromining (phytomining) presents a comprehensive overview of the metal farming & recovery of the agromining production chain. Agromining is an emerging technology that aims to transform the extraction of sources of target elements not accessible by traditional mining and processing techniques. Agromining, which is based on sustainable development, uses hyperaccumulator plants as 'metal crops' farmed on sub-economic soils or minerals wastes to obtain valuable target elements. This volume is edited and authored by the pioneers in the rapidly expanding field of agromining and presents the latest insights and developments in the field. This book provides in-depth information on the global distribution and ecology of hyperaccumulator plants, their biogeochemical pathways, the influence of rhizosphere microbes, the physiology and molecular biology of hyperaccumulation, as well as aspects of propagation and conservation of these unusual plants. It describes the agronomy of metal crops and opportunities for incorporating agromining into rehabilitation and mine closure, including test cases for agromining of nickel, cobalt, manganese, arsenic, selenium, cadmium, zinc, thallium, rare earth elements and platinum group elements. Since the first edition was published, there have successful nickel agromining field trials in the tropics (in Malaysia and Guatemala), and these are presented in a dedicated case study chapter. Other new chapters focus on the processing of bio-ore for elements other than nickel, such as rare earth elements and cadmium, and on agromining from industrial wastes such as tailings, and industrial by-products and sites. Furthermore, the book features two new chapters that provide a comprehensive assessment of accumulation a very wide range elements from the Periodic Table in various plant species around the globe, and a chapter on practical methods for discovery of hyperaccumulator plant species in the field and in the herbarium. This book is of interest to environmental professionals in the minerals industry, government regulators, and academics.

Designing Sustainable Technologies, Products and Policies

Designing Sustainable Technologies, Products and Policies
Author: Enrico Benetto
Publisher: Springer
Total Pages: 498
Release: 2018-07-03
Genre: Science
ISBN: 3319669818

This open access book provides insight into the implementation of Life Cycle approaches along the entire business value chain, supporting environmental, social and economic sustainability related to the development of industrial technologies, products, services and policies; and the development and management of smart agricultural systems, smart mobility systems, urban infrastructures and energy for the built environment. The book is based on papers presented at the 8th International Life Cycle Management Conference that took place from September 3-6, 2017 in Luxembourg, and which was organized by the Luxembourg Institute of Science and Technology (LIST) and the University of Luxembourg in the framework of the LCM Conference Series.